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1 Custard for One

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Custard for One

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Ingredients

1 portion(s)

Custard

  • 20 grams Rapadura Sugar
  • 5 grams Corn Flour
  • 160 grams Milk of choice
  • 1 egg
  • 1 dash vanilla extract
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  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Custard

  1. Add sugar and corn flour to bowl and blitz on speed 10 for 10 seconds.

     

    Add the rest of the ingredients and cook for 6 minutes, 90 degrees, speed 4.

     

    Great served with fruit, macadamias and cacao nibs

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • The only change I made to the recipe was that I...

    Submitted by SaverinaR on 28. March 2021 - 16:38.

    The only change I made to the recipe was that I used a bit over a teaspoon of egg rather than a full egg. It was still too eggy and way too sweet! I couldn't get through it.

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  • A favourite in our house! ...

    Submitted by Kofuji on 23. May 2020 - 12:34.

    A favourite in our house!
    Perfect single serve for Miss 4, easy to adapt too with different flavours.

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  • Yum. I just used white sugar and its delish....

    Submitted by angekate on 31. July 2018 - 19:43.

    Yum. I just used white sugar and its delish. Perfect portion control for me 😂

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  • I substituted with coconut sugar and my custard...

    Submitted by Kat68 on 25. September 2017 - 00:00.

    I substituted with coconut sugar and my custard was dark brown! Was also overly sweet. Will try again using Rapadura sugar. Perfect quantity for one person to pour over fruit but if you want a decent size bowlful you may need to double and make it "custard for two" instead!

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  • Great taste and perfect

    Submitted by JoRavida on 31. March 2016 - 13:39.

    Great taste and perfect amount for one!  Thank you!

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  • Delicious and just like the

    Submitted by laurad2301 on 13. September 2015 - 18:47.

    Delicious and just like the EDC recipe but enough for just one... well nearly enough... I could have eaten a second helping!

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  • This was just superb! I often

    Submitted by D5ash on 30. July 2015 - 19:42.

    This was just superb! I often want something just light and simple (and just for me) and this is going to be my new 'go to'.  

    Donna  Mixingbowl closed

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  • Used coconut sugar, almond

    Submitted by bethlanyon on 10. June 2015 - 18:36.

    Used coconut sugar, almond milk and taste yum, hopefully there will be some left for bubs tmrc_emoticons.;)

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  • This was easy and quick but

    Submitted by Mel-D on 25. May 2015 - 22:37.

    This was easy and quick but too eggy for me. 

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  • Love this recipe! So quick

    Submitted by Nicky99 on 27. April 2015 - 18:52.

    Love this recipe! So quick and easy and no waste.  tonight I added cocao powder instead of vanilla essence 

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  • Had a rare home along night

    Submitted by AuntyK on 15. February 2015 - 17:35.

    Had a rare home along night and thought I would spoil myself. Very nice! And no waste. 

    AuntyK

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  • Had this with a chocolate

    Submitted by Jaffacake on 11. December 2014 - 17:18.

    Had this with a chocolate brownie for lunch! I know that's not a very healthy lunch, but it was gorgous, thank you for the recipe  tmrc_emoticons.)

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  • perfect for making my sons

    Submitted by flycom on 27. October 2014 - 11:08.

    perfect for making my sons custard in the morning to have with his fruit.  As i dont need to have custard daily and this way he has it nice and fresh

     

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  • I made this in my day old T5

    Submitted by rmmc on 4. October 2014 - 05:15.

    I made this in my day old T5 and it was so good that my daughter and husband wanted another bowl.  It was delicious!

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  • Thanks for the recipe, I was

    Submitted by mcmacca on 17. March 2014 - 14:17.

    Thanks for the recipe, I was looking for smaller quantity custard but this is a bit to eggy tasting for me

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