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1 Dragonfruit cheesecake

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Dragonfruit cheesecake

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Ingredients

10 portion(s)

Base

  • 2/3 package Packet buttersnap Biscuits
  • 75 grams Butter, Melted

Filling

  • 200 grams red dragon fruit, Diced
  • 500 grams cream cheese, Cubed
  • 120 grams sugar
  • 75 grams water
  • 1 tablespoon gelatine
  • 300 grams cream

Topping

  • 1 package Port wine jelly
  • 225 grams boiled water
  • 1 --- white dragonfuit, peeled and sliced
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  • 6
    25min
    Preparation 25min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Base

  1. Place biscuits in Closed lid 10 sec/ speed 6

    Add butter and mix 10 sec/ speed 6

    press into a greased springform tin and place in freezer while making the filling

    2. Filling

  2. Place red dragonfruit, cream cheese & sugar in Closed lid. 

    Mix 50 sec/ speed 7 with aid of spatula until smooth

    Mix gelatine with water and place in microwave for 30 sseconds 

    Add cream to Closed lid and mix with cream cheese mixture 30 sec/ speed 7

    Add gelatine mixture and mix a further  20 sec/ speed 7

    Pour mixture onto biscuit base and place in freezer for 30 mins

    3. Topping

  3. Once cheesecake is set. Slice white dragonfruit and arrange over cheesecake. Disolve jelly crystals in boiling water and stir until dissolved. When cool pour over cheesecake and refridgate a further 2 hours

10

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Tip

Make sure jelly is cool before pouring over cheesecake

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I made this cheesecake to

    Submitted by MelBells on 28. February 2016 - 12:52.

    I made this cheesecake to take to a quiz night. It was a hit!! it is harder to get the red dragon fruit here so I did it with the White. It looked fantastic with the White filling and the little black seeds and the red jelly with the wthite fruit on top. Will make it again! 

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