thumbnail image 1
thumbnail image 1
Preparation time
Total time
6 portion(s)
  • TM 31
published: 2015/12/14
changed: 2015/12/14



  • 500 g Milk
  • 150 g cream, pure or thickened
  • 3 egg yolks
  • 70 g raw sugar
  • 25 g plain flour
  • 40 g brandy

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

    Custard Prep
  1. 1. Add all ingredients to TM and cook - 7 min/90 deg/speed 4.

    2. Serve over warm Christmas pudding.


Reduce flour if you want it thinner in consistency.

Use cornflour for a GF alternative.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Easy & Delicious Christmas Brandy Custard



  • 28. December 2019 - 15:19

    Easy, simple and delicious brandy custard. A total hit on Christmas Day to go with the Christmas Cake that I put a recipe in recipecommunity 🥰

  • 20. December 2018 - 09:29

    This is my preferred brandy custard

    Chris Cooking 1

  • 16. December 2018 - 19:57

    Loved this recipe, enjoyed it a little runnier. Thickens nicely when cooled. I think it’ll be a great one to use for everyday without the brandy. Will definitely be my go to.

  • 3. December 2016 - 21:12

    This was really nice. I liked the runnier consistency and it wasn't overly rich which made it a nice accompiament to pudding.

Are you sure to delete this comment ?

Other users also liked

Show me similar recipes by: