5.0 (3)
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thumbnail image 1
Preparation time
5min
Total time
25min
Portion
13 portion(s)
Level
easy

Ingredients

Pancakes:

  • 150 g almonds
  • 1 heaped tablespoon honey
  • 1 teaspoon Gluten Free Baking Powder
  • 4 tbsp brown rice
  • 4 tbsp white rice
  • 4 eggs
  • 1 tsp vanilla extract
  • 180 g Milk (Any)
  • Coconut Oil Spray
  • 20 g chia seeds
  • 40 g Shredded coconut

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Method:
    1. Add the Almonds and both rice to the Thermomix Bowl and Mill for 10 Seconds / Speed 9. Add the Baking Powder, shredded coconut and chia and mix together for 10 Seconds / Speed 7. 
    2. Add the Eggs, Vanilla, honey and Milk and mix together for 20 Seconds / Speed 7 or until a thickish batter. 
    3. Cook the Pancakes one at a time in the coconut oil over a LOW HEAT. They will burn easily so take your time. Well worth the wait in the end! 
    4. Serve with your choice of accompaniment!

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Gluten Free Pancakes

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