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1 Impossible Pie

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Impossible Pie

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Ingredients

8 portion(s)

Impossible Pie

  • 125 g Salted butter, or unsalted
  • 4 eggs
  • 500 g full cream milk
  • 95 g raw sugar
  • 80 g plain flour
  • 80 g dessicated coconut
  • 1/2 level teaspoons vanilla extract
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  • 6
    1h 15min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. - preheat oven to 180°C
    - cut butter into 2cm squares
    - Closed lid 20 seconds, speed 3 and scrape down the sides with the spatula.
    - 2 minutes, 70°C, speed 1, repeat until the butter is melted.
    - Closed lid add other ingredients 20 seconds, speed 5
    - pour mixture into an oven proof dish

    - cook for 1 hour at 180°C
10

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11

Tip

Serve warm or cooled

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • A video of me making this recipe ...

    Submitted by Gerowyn on 15. August 2021 - 12:01.

    A video of me making this recipe

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