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1 Mango & LIme Curd

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Mango & LIme Curd

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Ingredients

600 g

Mango & LIme Curd

  • 300 gram mango, pureed
  • 4 eggs
  • 80 gram lime juice
  • 160 gram unsalted butter
  • 150 gram sugar
  • 1/2 teaspoon lime, zest
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Recipe's preparation

  1. add all ingredients to the bowl
  2. cook for 8-10 mins at 80°C speed 3

    Enjoy on a pav, scones, over icecream or by the spoonful!
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  • Spatula TM5/TM6
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Tip

Have sterilised jars ready to store and keep in the fridge for 5-7 days.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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