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1 Mocha Custard

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Mocha Custard

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Ingredients

4 portion(s)

Mocha Custard

  • 220 g milk chocolate
  • 500 g Milk
  • 125 g Espresso coffee
  • 15 g cornflour
  • 2 eggs
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Recipe's preparation

    Method

  1. Break chocolate into pieces and place in bowl. Grate for 10 sec/speed 9. Scrape down side of bowl. 

  2. Place milk, cornflour, coffee and eggs into bowl and cook for 7 min/90C/speed 4

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Tip

If you don't have esspresso coffee you can sunstitute it with 2-3 teaspoons (to taste) of instant coffee mixed with 125g boiling water. 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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