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Peanut Butter Balls


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Ingredients

12 piece(s)

  • 75 grams pitted dates
  • 100 grams raw almonds, whole
  • 2 tablespoons Peanut Butter
  • 1 tablespoon cacao powder
  • 1-2 tablespoons water, if needed (I always tend to put some in)
  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    PEANUT BUTTER BALLS
  1. 1.  Place dates and almonds in the bowl.  Speed 8 for approx. 10sec.

    2.  Add the peanut butter and cacao. Speed 3 for approx. 3 secs.

    3.  If the mixture looks a little dry, add 1 tbsp of water.  Speed 3 for 2 secs.  The mixture should feel a little sticky.

    4.  Rolls into snack sized balls, put into a seal container and refrigerate for 30mins before serving.

     

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Accessories you need

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Tip

You can double this recipe easy enough by doubling the ingredients and increasing time by 20%


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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