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Raspberry Ice Cream



6 portion(s)

Ice cream

  • 150 grams white sugar
  • 2 --- egg yolks
  • 500 grams full fat cream
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 200 grams frozen raspberries

Recipe's preparation

    Ice cream
  1. 1. Place sugar in the mixing bowl and mill for 5 seconds/Speed 9.  

    2. Add egg yolks, cream, vanilla, and salt and cook for 6 minutes/80 degrees C/Speed 4.  

    3. Pour mixture in to a container and allow to cool slightly.  

    4. Place raspberries in to the mixing bowl and mix for 10 seconds/Speed 9.  Scrape down sides of the bowl and repeat.  

    5. Return cream mixture to the bowl and mix for 5 seconds/Speed 4.

    6. Pour in to a shallow container and put in freezer until partially frozen (minimum 6 hours).  

    7. Cut mixture in to cubes and return to the mixing bowl.  Mix for 20 seconds/Speed 9, and then for 10 seconds/Speed 4. 

    8.  Return mixture to shallow container and freeze for at least another 4 hours before serving.  


Accessories you need



Freezing time varies depending on the freezer and the type of container used.  

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Deliciuos!!!  Perfect for

    Submitted by JanineLee on 8. August 2015 - 15:49.

    Deliciuos!!!  Perfect for special dessert with fresh berries. I made it for dinner guests and everyone loved it.  Many thanks for posting.


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  • Yum, delicious and

    Submitted by JodieTamblyn on 3. May 2015 - 18:59.

    Yum, delicious and easy. 

    Tried this again recently replacing the frozen raspberries with fresh strawberries, but otherwise followed the recipe exactly. So yum!! Frozen blackberries are also amazing! Very versatile recipe.

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  • Thanks so much. Made this

    Submitted by katepayne on 17. February 2014 - 23:39.

    Thanks so much. Made this with mango and it is devine!! Took a day to set properly but amazing!!!

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  • I'm glad that you liked it!

    Submitted by amiatu on 16. February 2014 - 13:47.

    I'm glad that you liked it!  It is my fave TMX ice cream.  Thanks!  tmrc_emoticons.-)

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  • LOVED IT!!!!!!!!   Creamy and

    Submitted by Thackas on 11. February 2014 - 23:41.

    LOVED IT!!!!!!!!


    Creamy and fruity, can't stop eating it!  Big Smile  

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