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Raspberry Ice Cream


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Ingredients

6 portion(s)

Ice cream

  • 150 grams white sugar
  • 2 --- egg yolks
  • 500 grams full fat cream
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 200 grams frozen raspberries
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Recipe's preparation

    Ice cream
  1. 1. Place sugar in the mixing bowl and mill for 5 seconds/Speed 9.  

    2. Add egg yolks, cream, vanilla, and salt and cook for 6 minutes/80 degrees C/Speed 4.  

    3. Pour mixture in to a container and allow to cool slightly.  

    4. Place raspberries in to the mixing bowl and mix for 10 seconds/Speed 9.  Scrape down sides of the bowl and repeat.  

    5. Return cream mixture to the bowl and mix for 5 seconds/Speed 4.

    6. Pour in to a shallow container and put in freezer until partially frozen (minimum 6 hours).  

    7. Cut mixture in to cubes and return to the mixing bowl.  Mix for 20 seconds/Speed 9, and then for 10 seconds/Speed 4. 

    8.  Return mixture to shallow container and freeze for at least another 4 hours before serving.  

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Tip

Freezing time varies depending on the freezer and the type of container used.  


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • So easy and delicious! I had frozen organic mixed...

    Submitted by SharonA on 8. January 2019 - 11:12.

    So easy and delicious! I had frozen organic mixed berries on hand so I used them instead of raspberries. Can see me buying a lot more cream in the future! Love

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  • Deliciuos!!!  Perfect for

    Submitted by JanineLee on 8. August 2015 - 15:49.

    Deliciuos!!!  Perfect for special dessert with fresh berries. I made it for dinner guests and everyone loved it.  Many thanks for posting.

     

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  • Yum, delicious and

    Submitted by JodieTamblyn on 3. May 2015 - 18:59.

    Yum, delicious and easy. 

    Tried this again recently replacing the frozen raspberries with fresh strawberries, but otherwise followed the recipe exactly. So yum!! Frozen blackberries are also amazing! Very versatile recipe.

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  • Thanks so much. Made this

    Submitted by katepayne on 17. February 2014 - 23:39.

    Thanks so much. Made this with mango and it is devine!! Took a day to set properly but amazing!!!

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  • I'm glad that you liked it!

    Submitted by amiatu on 16. February 2014 - 13:47.

    I'm glad that you liked it!  It is my fave TMX ice cream.  Thanks!  tmrc_emoticons.-)

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  • LOVED IT!!!!!!!!   Creamy and

    Submitted by Thackas on 11. February 2014 - 23:41.

    LOVED IT!!!!!!!!

     

    Creamy and fruity, can't stop eating it!  Big Smile  

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