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The best trifle custard


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Ingredients

1 portion(s)

custard

  • 120 grams sugar
  • 60 grams Corn Flour
  • 8 egg yolks
  • 570 grams thickened cream
  • 430 grams Milk
  • 5 grams Vanilla Bean Paste
  • 6
    25min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    method
  1. 1. Add sugar and cornflour to bown and mill 10 sec/sp9.

    2. Scrape down sides of bowl

    3. Add the rest of the ingredients (When adding cream and milk, I usually use a 600 ml tub of cream, and then add milk to make a total of 1000 grams of milk and cream)4. cook 20 minutes/90 degrees/speed 4.5. Let is cool. Can be sereved warm on it's own or cooled in the fridge and then added to trifle.Makes a lot of custard!
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

Can set very thick if cooled in the fridge. I return the custard to the jug and mix on Sp 5 - 7 for 30 seconds until smooth. If it's very thick, you may need to break it down a little with the spatula first.

Recipe can be halved, however reduce cooking time to 10 minutes.

Can be used for other desserts such as profiteroles or canoli or cream horns.

Make a pavlova with the left over egg whites


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I halved the recipe as per instructions... Perfect...

    Submitted by Juelg on 23. December 2022 - 22:55.

    I halved the recipe as per instructions... Perfect trifle custard!

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  • Yum

    Submitted by LucyParker on 31. December 2019 - 18:09.

    Yum

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  • Totally delicious!

    Submitted by LucyParker on 31. December 2019 - 18:09.

    Totally delicious!

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