Two Ingredient Chocolate Mousse by embi. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Two Ingredient Chocolate Mousse

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Ingredients

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200 g chocolate, broken into pieces
130 g water
1 bowl of ice

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6
7

Preparation
8
- Recipe is created for
  TM 31
9

Recipe's preparation

Place chocolate and water into TM bowl and heat 3 min at 37 C on speed 3 (or until chocolate melts).

Pour chocolate mix into a second bowl and place on top of ice. Whisk fast until mix starts to thicken.

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Spatula TM5/TM6
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Tip

Be careful you don’t whisk too long after it starts to thicken as it can over whip. This all happens fast as the mixture cools, so chances are you’ll go too far on your first try. But if this happens, just return it to the TM, melt it, and start over.

The original recipe I converted is from Food52 and was invited by Herve This.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.