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Variation Choc Peppermint Balls


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Ingredients

30 piece(s)

Choc Peppermint Balls

  • 250 grams Packet Milk Arrowroot Biscuits
  • 1 can condensed milk
  • 15 grams Peppermint Essence
  • 250 g cocoa
  • 80 grams Coconut, plus extra for rolling balls in
  • 6
    15min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. Place biscuits that have been roughly broken in halves into TM bowl and grind for 5 seconds, speed 6. Check you have a fine grind. If there are chunks, grind for another 5 seconds.

    Add all other ingredients and mix for 5 seconds, speed 5.

    Tip out and, using a teaspoon, roll into balls using wet hands. Roll them in the extra coconut.

    Put it in fridge to firm up. Keep in fridge for best results.
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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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