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Preparation time
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6 portion(s)



  • 1 brown onion, peeled and quartered
  • 2 cloves garlic, peeled
  • 3-4 slices bread
  • 500 grams Beef mince
  • 1 egg
  • Salt + Pepper to taste
  • 50 grams Milk


  • 50 grams tomato paste
  • 50 grams honey
  • 50 grams soy sauce
  • 1/2 teaspoon smoked paprika
  • 1 tablespoon oyster sauce
  • 300 grams water


  • potatoes, Peeled and chopped to suit or to fill simmering basket
  • 20 grams Butter
  • 50 grams Milk
  • salt to taste
  • Vegetables to suit, I have used carrots or brocolli or Peas or Beans

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Recipe's preparation

  1. Add Onion. Garlic and Bread Crumbs to bowl.

    Speed 5, 5 Seconds

    Add rest ingredients, reverseCounter-clockwise operation"Counter-clockwise operation" 20 seconds, Speed 3 until combined. 

    Set Aside

  2. Sauce
  3. Without washing bowl add all Sauce ingredients to bowl.

    Place potatoes in simmering basket in place and put lid on without MC.

    25 minutes/Varoma/Speed 3




    Once sauce has started heating put Varoma dish in palace and roll meatballs quite small (so they cook through faster and place in varoma)

    You have time to do this while its getting to varoma Temp.

    If they do not all fit in dish, put some in tray also. Put lid on.

    Then start preparing vegetables, harder ones first.. ie carrots.... and add to varoma when ready.

    When time is up, put meatballs into thermoserver and pour sauce over. Put lid on for flavours to develop.

    If you are lucky enough to have another thermoserver put veg into this otherwise just leave in varoma with lid on.


  4. Mashed Potato
  5. You can rinse the bowl if you want, but I never do, i like the extra flavor in my mask.

    Add butterfly whisk

    Tip potatoes from simmering basket to bowl, add milk and butter and Salt. Speed 3-4/20-30 seconds.

  6. Serve and Enjoy
  7. I forgot to get a photo!! NEXT TIME


I love all in one meals and  this was a win with all my family.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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All in One Honey Soy Beef Mince Meatballs dinner



  • 12. September 2023 - 20:46

    Made this tonight, yum! Quick and easy and very tasty. Will thicken sauce with a little cornflour next time.
    Thanks for a great recipe Smile

  • 19. September 2018 - 20:14

    thanks for this quick and easy recipe! my usually non meatball eating children ate them! this dinner was simple and a big hit! thankyou! ** i did add some cornflour to thicken sauce

  • 6. March 2018 - 06:37

    Very tasty and easy - however found the sauce to be a little too thin so will thicken next time.

  • 15. February 2018 - 14:34

    So simple and easy to make. Great for a midweek meal to feed the whole family.
    Thank you!

  • 2. January 2018 - 23:13

    LOVE this!! Thank you for sharing!

  • 5. September 2017 - 11:28

    dohatch: Any chance you have this recipe? I was about to start making it but the site is down at the moment so I can't view any recipes tmrc_emoticons.(

  • 14. August 2017 - 19:26

    Husband said the best quick meal I have made tmrc_emoticons.-)

  • 22. April 2017 - 20:11

    Made this meal tonight for the first time. It won't be the last. Bloody delicious. So quick and effortless. Thanks for the great recipe.

  • 1. September 2016 - 20:35

    We used chicken mince instead of beef mince and was delicious 

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