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Beef Coconut Curry


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4

Ingredients

4 portion(s)

Curry

  • 25 g Butter, cubed
  • 1 brown onion
  • 2 clove garlic
  • 2cm ginger, peeled
  • 1 teaspoon tumeric
  • 1/2 teaspoon chilli powder
  • 1/2 teaspoon cumin
  • 1 teaspoon paprika
  • 600 g Chuck Steak, Fat Trimmed & Diced
  • 400 g coconut cream
  • 100 g carrot, peeled and sliced
  • 200 g potato, peeled and diced 1cm
  • 100 g green beans, sliced 2 cm lengths
  • salt and pepper to taste
5

Recipe's preparation

    Curry
  1. Add Garlic and Ginger to bowl and chop on speed 6 for 5 seconds. Scrape down sides.

     

  2. Add Onion to the bowl and chop on speed 4 for 3 seconds. Scrape down sides.

     

  3. Add butter and saute with no MC for 2 minutes, Varoma Gentle stir setting speed. Scrape down sides.

     

  4. Add spices and cook on 100 degrees Gentle stir setting speed for 5 minutes. Scrape down sides.

     

  5. Add the beef and cook on 100 degrees Counter-clockwise operation Gentle stir setting speed for 5 minutes. Scrape down sides.

     

  6. Add coconut cream, potato and carrot and cook on 100 degrees Counter-clockwise operation Gentle stir setting speed for 5 minutes.

     

  7. Scrape down sides and cook on 80 degrees Counter-clockwise operation speed 1 for 45 minutes.

     

  8. Scrape down sides and cook on 100 degrees Counter-clockwise operation speed 1 for 10 mins no MC

     

  9. Add the Green beans and salt and pepper and cook for 10 minutes Counter-clockwise operation speed 1 on 90 degrees with the MC back in place.

     

  10. Once time is up pour the contents into the thermoserver while you cook your rice in the Thermomix as per the EDC.

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Accessories you need

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Tip

Serve with rice & Roti bread.

Even better for lunch the next day.

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Loved it was a hit with the

    Submitted by Melzy2015 on 15. November 2016 - 07:49.

    Loved it was a hit with the family. Perfect amount of spices as my partner can't eat anything too spicey. Thanks for sharing has been added to my collection  tmrc_emoticons.)

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  • great simple curry- we

    Submitted by Mammavark on 4. August 2015 - 19:26.

    great simple curry- we doubled the spices as we found it a bit bland.

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  • great easy curry

    Submitted by cstimpson on 20. July 2015 - 09:09.

    great easy curry

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  • Tasy recipe - thanks for

    Submitted by dena.davies on 8. July 2015 - 21:54.

    Tasy recipe - thanks for sharing!

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  • Another great winter meal.

    Submitted by Sarah_Ol on 24. June 2015 - 21:36.

    Another great winter meal. Miss 9 drank gallons of water but enjoyed the tender meat. Husband enjyed it. Added to my file! tmrc_emoticons.;)

    Sarah_Ol

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  • Delicious. Family loved it 

    Submitted by tasmiddies on 22. June 2015 - 20:25.

    Delicious. Family loved it  Love

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  • Delicious, made this for my

    Submitted by njmelissari on 12. June 2015 - 10:35.

    Delicious, made this for my husband and he really enjoyed it!

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  • I love curries and what is

    Submitted by indie_bunny on 18. May 2015 - 12:43.

    I love curries and what is great about this one is that anyone would enjoy it. I added more chilli to mine because I'm an addict but it's a good one to cover all tastes. It's so saucy which I really enjoyed too. Good job!

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