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1 Chicken and Basil Risotto

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Chicken and Basil Risotto

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Ingredients

6 portion(s)

  • 100 g Parmesan cheese
  • 3 cloves garlic
  • 1 red onion
  • 60 g Butter
  • 60 g olive oil
  • 400 g Aborio Rice
  • 500 g skinless chicken thigh fillets
  • 1 1/2 tbsp Vegetable stock paste
  • 1 1/2 tsp chicken stock paste
  • 1 l water
  • 2 tomatoes, diced
  • 4 sprigs basil, leaves torn into little pieces
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  • 6
    30min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Place Parmesan cheese into mixing bowl and grate 10 sec/speed 10.

    Transfer into a bowl and set aside into ThermoServer. Clean and dry mixing bowl.

     

  2. Place garlic and red onion into mixing bowl and chop 3 sec/speed 5.  Scrap down sides of mixing bowl with spatula.

     

  3. Add butter and extra virgin olive oil and saute 5 min/120C/speed 1.

     

  4. Insert butterfly whisk. Add Aborio Rice and saute 3 min/120c/Counter-clockwise operation/speed 1.5, without measuring cup.

     

  5. Add vegetable and chicken stock paste, chicken and water. Cook 16 min/100C/Counter-clockwise operation/speed 1.5, placing simmering basket instead of measuring cup onto mixcing bowl lid.

     

  6. Meanwhile dice tomatoes and shred basil leaves and place with parmesan cheese into ThermoServer.

     

  7. Transfer into ThermoServer. Using the spatula, combine with resereved Parmesan, tomatoes and basil leaves.

     

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Accessories you need

  • Butterfly
    Butterfly
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  • Simmering basket
    Simmering basket
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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11

Tip

This recipe will also work find in the TM31. Just saute on Varoma instead of 120C.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Simple and tasty. Kids loved it.

    Submitted by Col Jarrett on 1. April 2017 - 08:25.

    Simple and tasty. Kids loved it.

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