Chilli Con Carne - TM31 TM5 TM6 by Dmedzoian. A Thermomix <sup>®</sup> recipe in the category Main dishes - meat on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Chilli Con Carne - TM31 TM5 TM6

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Ingredients

Chilli Con Carne - TM31 TM5 TM6

4 cloves garlic
1 brown onion, cut into quarters
3 sprigs parsley, leaves only
20 grams extra virgin olive oil
60 grams spinach
700 grams tomato passata
1 tbsp Vegetable stock paste
1 tbsp chilli flake, dried, (optional)
500 grams Beef mince
400 grams red kidney beans, rinsed and drained

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6

35min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9
Dinner Lunch

Recipe's preparation

Place onion, garlic and parsley into mixing bowl and chop 3 sec/speed 7

Scrape down sides of mixing bowl with spatula

Add olive oil and cook for 3 min/100/speed 2

Add passata, vegetable stock paste and chill flakes

Insert simmering basket, weigh mince into it and cook 15 min/100/

/Speed 2, without measuring cup.

Remove simmering basket with aid of the spatula and add cooked mince into mixing bowl.

Add kidney beans and baby spinach stir to combine using spatula then add mc and cook 2 min/90/

/speed 1.

Accessories you need

Simmering basket
buy now

Spatula TM5/TM6
buy now

Tip

Vegetable Stock Paste

https://cookidoo.com.au/recipes/recipe/en-AU/r68368

Serve with (Optional):

Nachos Chips

Jalapeños

Sour cream

Guacamole

https://cookidoo.com.au/recipes/recipe/en-AU/r68750

Mashed Potatoes

https://cookidoo.com.au/recipes/recipe/en-AU/r67447

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.