- TM 31
Ingredients
Deviled Sausages with Apple
- 8 thin beef sausages
- 1 onions, brown, Peeled and quartered
- 1 green apple, Peeled and quartered
- 250 grams water
- 2 teaspoons soy sauce
- 4 tablespoons tomato paste
- 4 tablespoons Worchestershire sauce
- 2 teaspoons mustard
- 2 tablespoons brown sugar
- 1 tablespoon cornflour
- 1 clove garlic
- 5 potatoes, peeled and quartered
- 20 g Butter
- 50 g Milk
- 10 g olive oil
Accessories you need
-
Varoma
buy now -
Simmering basket
buy now -
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Place 1 Litre of water into TM bowl. Place potatoes in simmering basket and place sausages into Varoma and set into place. Cook for 20 minutes on Varoma temp at speed 2.
When finished, set Varoma aside for sausages to cool slightly and place potatoes in Thermoserver to keep warm. Meanwhile drain water from TM bowl.
Chop onion, garlic and apple for 5 seconds on speed 5
Add oil and saute for 3 minutes at 100 degrees on speed 1
place cornflour and 50g water in MC and mix
Put cornflour mixture, remaining water, soy sauce, tomato paste, worcestershire sauce, mustard and brown sugar into TM bowl and combine for 10 seconds on speed soft
"Gentle stir setting" .Slice sausages and add to TM bowl. Cook for 10 minutes at 100 degrees on reverse
"Counter-clockwise operation" + speed 1 Remove potatoes from the thermoserver and replace with sausage mixture. Rinse bowl. Place milk in TM Bowl and heat for 4 minutes at 90 degrees on Speed 2. Insert Butterfly and add potatoes and butter. Mash for 20-30 seconds on speed 3-4.
Season with Salt and pepper to taste serve
Deviled Sausages
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Added this to "my recipe" function in Cookidoo. Was really nice. Omitted brown sugar and used apple sauce instead and another half apple i had floating around. Could easily add other veggies which i will try next time eg spinach, zuchini
. Thanks for sharing. multiple steps but Could do other stuff while cooking. Potatoes were perfect - Tassie Dutch Cream potatoes.
Really nice! Enjoyed by all. Did add a little extra milk to the potatoes to make it a bit softer.
Yum! Will definitely make this again. I used 9 big fat sausages, added some extra vege that needed using up, a splash of red wine and served with rice. Perfecto. Oh and didn't add the sugar.
Made this a thousand times and my pick child loves it! I do nearly double everything. I have stuffed up the mash once or twice too
but omg this is so yummy thanks so much
Love love love this recipe. Have made multiple times, delish!
Any chance you could please list the ingredients in the order in which they're used?
It makes it so much easier when looking for quantities when adding ingredients.
This recipe has a great flavour but I personally found it to be overly complicated & feel like I could've done it way more quickly using a fry pan. Because of this, I skipped mashing the potatoes & just added them in as chunks to save time.
This recipe has a great flavour but I personally found it to be overly complicated & feel like I could've done it way more quickly using a fry pan. Because of this, I skipped mashing the potatoes & just added them in as chunks to save time.
My sausages turned to mush
Yummy family favourite
Are you sure to delete this comment ?