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1 Easy Beef Stroganoff

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Easy Beef Stroganoff

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Ingredients

4 portion(s)

Steamed Vegetables

  • 650 grams potatoes cubed, 1-2 cm (approx)
  • 1 Broccoli Head, (cut into florets & base into cubes)

Stroganoff

  • 600 grams Chuck Steak, Fat Trimmed and Meat cubed 2cm
  • 1 brown onion, Halved
  • 2 cloves garlic
  • 50 grams Butter
  • 1 heaped tablespoon paprika ground
  • 250 grams Small Mushrooms, Washed and Quartered
  • 40 grams tomato paste
  • 40 grams seeded mustard
  • 1 teaspoon TM vegetable stock concentrate
  • Greek yoghurt, As Desired
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Recipe's preparation

    Steamed Vegetables

  1. Prep Vegetables First and place Potatoes into Varoma Basket and Broccoli on Tray. 

    2. Stroganoff

  2. Place Onion and Garlic into TM Bowl for 3 seconds on speed 5. Scrape down sides.

    Add in Butter, Paprika and a dash of salt cook for 4 minutes at 100 degrees on speed2. (Varoma Dish On)

    Add in Cubed Chuck Steak cook for 15 minutes at Varoma on  Gentle stir setting Counter-clockwise operation (Varoma Dish On)

    Prep the mushrooms during this time.

     

    Then add the Tomato Paste, Seeded Mustard and Stock as well as the Mushrooms. Cook for 15 minutes at Varoma on Gentle stir settingCounter-clockwise operation (Varoma Dish On)

    Keep an eye on Broccoli as sometimes it doesn't need much longer to be cooked. If this is the case I remove it and spread out the potatoes to top and bottom of the Varoma. 

    Once finished I generally add Greek Yoghurt and 10 seconds Counter-clockwise operation on speed 3 just to mix it through.

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Tip

Instead of Greek Yoghurt you could use Sour Cream or Cream. 

Great for Left Over Lunch

Easily Frozen

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • OMG 😲 Sooooo good.. the meat wasn't quite to my...

    Submitted by ramatang on 13. September 2017 - 17:47.

    OMG 😲 Sooooo good.. the meat wasn't quite to my liking so I put it in the oven for 20-30 mins while my sweet potato mash cooked in my thermie.. Definitely making this again

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  • Really delicious,...

    Submitted by Ness101 on 18. August 2017 - 16:42.

    Really delicious,
    Kids loved it. Will make again, thanks!

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  • Really nice flavour but the meat was too tough....

    Submitted by New dragon on 7. July 2017 - 21:11.

    Really nice flavour but the meat was too tough. I'll definitely make again but I think I might cook longer or even slow cook it.

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  • Very yummy dish will be a regular in our house

    Submitted by Jessvh on 11. June 2017 - 13:44.

    Smile Very yummy dish, will be a regular in our house

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  • Great recipe I was also secptical about the...

    Submitted by tashib on 7. May 2017 - 18:16.

    Great recipe. I was also secptical about the cooking time for chuck steak, but it was so nice and tender. The flavours are delicous, has been added to my regular cooking recipes. I added beans with the brocoli

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  • Thankyou for sharing this amazing recipe I have a...

    Submitted by sreddo on 10. April 2017 - 18:16.

    Thankyou for sharing this amazing recipe Smile I have a very fussy family and they all loved it

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  • I have made this a few times

    Submitted by stephanie.mastro11 on 10. October 2016 - 16:04.

    I have made this a few times now and it is delicious! so easy and the flavours are great!

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  • Delicious, I used pork

    Submitted by Debbiemaree on 14. June 2016 - 18:26.

    Delicious, I used pork fillets and Swiss mushroom, and I cooked at 90 degree beautiful 

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  • Very delicious and tasty, I

    Submitted by Lara03 on 11. February 2016 - 21:17.

    Very delicious and tasty, I added one cup of water with stock and cooked for an extra 15 minutes. I cut the meat small at around 2cm cubes and it cooked to perfection. I changed the temperature to 90 for the final 15 minutes. Once cooked I tipped my potatoes into the unrinsed bowl added an egg some salt, 40 grams of butter, grated Parmesan and half a cup of milk. Put in the beater and speed 4 for 15 seconds. I left out the yoghurt for the meat mixture and it was delicious. 

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  • The flavour was ok but even

    Submitted by CMA09 on 18. January 2016 - 18:56.

    The flavour was ok but even though I followed the recipe exacty, the bottom of my bowl was burnt! I kept wondering if it should have water or some liquid in it?? The answer was yes!

    IF I try this again I will definitely be adding some liquid.

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  • Very delicious! This would be

    Submitted by binwood on 3. September 2015 - 20:38.

    Very delicious! This would be my favourite beef recipe in the thermie so far. The only change I made was using homemade cashew sour cream instead of Greek yoghurt as we are dairy free. I will definitely be cooking this again tmrc_emoticons.)

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  • I was skeptical about cooking

    Submitted by Walti on 5. August 2015 - 13:25.

    I was skeptical about cooking chuck steak in essentially 30min, but gave it a go anyway because of the good reviews. Flavours were good but meat way too tough. I gave it 4 hours in the slow cooker after it was finished and then still blitzed it in tmx to make it edible for us. 

    I'll have to try it again one day with a quicker cooking cut of meat.

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  • Very easy to make and the

    Submitted by purplesoba on 4. August 2015 - 16:56.

    Very easy to make and the whole family enjoyed it. I'll be making this again for sure.

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  • This is the best dish I have

    Submitted by shazzaarr on 24. July 2015 - 23:12.

    This is the best dish I have cooked in my Thermomix so far! Loved only having one pot/bowl to clean. I used a mixture of sweet potato, potato and pumpkin for the mash and mashed it in the Thermomix with what ever sauce was left in the bowl it was delicious and will be a regular in our house.

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  • Yummo and soo easy another 1

    Submitted by Cindy5669 on 18. July 2015 - 13:51.

    Yummo

    and soo easy another 1 I've added to my favourites   Big Smile

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  • Absolutely delish! Hubby

    Submitted by Lisa_mackil on 13. July 2015 - 20:47.

    Absolutely delish! Hubby thinks its the best recipe in the thermo so far!!

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  • Made this last night and

    Submitted by Leila85 on 13. July 2015 - 16:09.

    Made this last night and didn't realise i didn't have much paprika until i was already part way through the cook,still tasted yummy, the other amendments i made was the addition of about a cup of water when i added the stock so that it had more gravy, and i also replaced the potato with sweet potato and carrots as i wanted to put the strog on linguini, kids (4 & 3) inhaled it so that's always a positive Big Smile

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  • Very easy to make, very tasty

    Submitted by nwalmsley on 10. July 2015 - 19:40.

    Very easy to make, very tasty and I  love that everything cooks together at the same time. My fussy 4 year old ate it and hubby comained that there was no leftovers for his lunch. 

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  • Very delicious! I chose sour

    Submitted by AnnAussie on 26. May 2015 - 20:48.

    Very delicious! I chose sour cream instead of Greek yoghurt. I liked that the veges were cooked at the same time.  I really love this recipe, thank you.  

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  • Lovely! My stroganoff hating

    Submitted by Toushae82 on 17. May 2015 - 20:28.

    Lovely! My stroganoff hating husband didn't mind it and my 1.5 year old loved it! Her 3.5 year old sister didn't mind it and I thought it was delicious. 

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  • :)perfect and tasty. thank

    Submitted by Yvie01 on 30. April 2015 - 11:04.

    tmrc_emoticons.)perfect and tasty. thank you

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  • Should there be water in this

    Submitted by mrsmjb on 13. April 2015 - 19:29.

    Should there be water in this recipe? I kept looking to add it when cooking but decided to stick to the recipe. The end result was very salty/concentrated and sticky rather than full of gravy. Thanks. 

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  • My new favourite T-mix recipe

    Submitted by dawnski on 12. April 2015 - 18:24.

    My new favourite T-mix recipe everyone loved it!  So much flavour and ticked all the healthy boxes. tmrc_emoticons.) Substituted sweet potato for potato.  Thank you for sharing!!

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  • Very Yummy recipe! My whole

    Submitted by kaitie on 8. April 2015 - 12:15.

    Very Yummy recipe! My whole family scoofed this down - even my fussy 2.5yr old!! have tried a few different stroganoff receipes with him n this is the winner!!! I used sour cream as it was all i had and it turned out great. will try it with natural yoghurt next time!!! thanks for sharing!! tmrc_emoticons.)

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  • I was a bit skeptical at

    Submitted by ThermoBall14 on 24. March 2015 - 23:08.

    I was a bit skeptical at first, but oh my gosh this was delicious! I didn't have seeded mustard so I used Djon and I used sour cream in place of Greek yoghurt. Even my One year old loved it, and he turns his nose up at everything! Well done tmrc_emoticons.)

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  • Delicious...and loved the

    Submitted by JakiO on 20. February 2015 - 20:03.

    Delicious...and loved the fact that we used the varoma and had no dishes. Easy, quick and tasty...A+

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  • Absolutely delicious! Great

    Submitted by Becwii on 7. January 2015 - 23:57.

    Absolutely delicious! Great flavour and everyone raved about the taste.

    Will definitely make again tmrc_emoticons.-)

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  • Yummy comfort food! Love this

    Submitted by Leanne Sloss on 11. August 2014 - 23:21.

    Yummy comfort food! Love this recipe which makes the most of using easily accessible ingredients.

    Leanne Sloss @thekitchensoulmate

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  • Yummo!!! The natural yoghurt

    Submitted by Piggy Delights on 7. August 2014 - 20:50.

    Yummo!!! The natural yoghurt is delicious. Thanks Maggie

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