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Hidden Vegie Chunky Bolognaise Sauce


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Ingredients

8 portion(s)

  • 2 tablespoons EVOO (extra virgin olive oil)
  • 500 grams Veal mince
  • 500 grams pork mince
  • 1 --- large brown onion, cut into quarters
  • 2 cloves garlic
  • 1 --- large carrot, quartered
  • 1/2 --- red capsicum chopped
  • 1 --- large zucchini, chopped
  • 1 tablespoon basil
  • 1/4 bunch parsley
  • 400 grams tomatoes chopped
  • 700 grams Passata
  • 2 tablespoons tomato paste
  • 2 tablespoons tomato sauce
  • 2 tablespoons Worcestershire sauce
  • 5 drops Tabasco sauce
  • 40 grams sweet sherry
  • 5 --- Button Mushrooms chopped
  • 1 --- bay leaf
  • 5 pinches Mixed Herbs dried
  • Salt and pepper

Garnish

  • Shaved parmesan cheese
  • 6
    45min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
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Recipe's preparation

  1. Add onion and garlic to . Chop for 10 seconds, speed 8

  2. Scrape down sides of  with spatula.

    Add EVOO and sauté for 2 mins, varoma temp, speed 2

  3. Add all ingredients to  except mince. 

    Place mince into varoma and position on top of .

    Cook for 15 mins, varoma temp, speed 3

  4. Break mince up with spatula.

    Cook for another 15 mins, varoma temp, speed 3.

  5. Blitz sauce for 10 seconds, speed 6

    Check consistency - make sure vegies are chopped finely 

  6. Decant half of the sauce into thermoserver. Add mince to . Stir for 1 min,  , speed 2

  7. Empty this mixture into thermoserver and combine with previous sauce.

    Serve atop your favourite pasta with shaved Parmesan cheese

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • My daughter call this a

    Submitted by Tamaraallender on 20. October 2016 - 15:28.

    My daughter call this a mountain of deliciousness. It's a hit in our family and become a weekly staple!!

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  • My daughter calls this a

    Submitted by Tamaraallender on 20. October 2016 - 15:28.

    My daughter calls this a mountain of deliciousness! It's a hit in our house.

    Login or register to post comments
  • Very tasty bolognaise sauce.

    Submitted by Kim H on 26. April 2016 - 18:45.

    Very tasty bolognaise sauce. Didn't have a red capsicum so left that out. I think this recipe would also be really nice without meat as a vegetarian sauce.

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  • Wow, this is a great recipe &

    Submitted by Our Thermie on 6. April 2016 - 16:44.

    Wow, this is a great recipe & so easy to make. The grandies love it.

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