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1 Honey Mustard Chicken and Mashed Potato

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Honey Mustard Chicken and Mashed Potato

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Ingredients

4 portion(s)

Sauce

  • 1 tablespoon Dijon mustard
  • 1 tablespoon wholegrain mustard
  • 2 tablespoons honey
  • 1 tablespoon white vinegar

Chicken

  • 8 pieces chicken tenderloins (or other)
  • salt and pepper for seasoning

Mashed Potato

  • 600 grams peeled potatoes roughly chopped
  • 500 grams water
  • 80 grams Milk
  • 20 grams Butter
  • salt and pepper to season

Vegetables

  • vegetables of choice for steaming
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  • 6
    40min
    Preparation 10min
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Honey Mustard Sauce

  1. 1. Place all sauce ingredients into mixing bowl.


    2. Mix 3secs/counter-clockwise operation/speed 3.


    3. Set aside.

    2. Chicken and Mashed Potato

  2. 1. Place chicken in top tray of Varoma and season with salt and pepper.


    2. Depending on vegetable place in bottom tray of Varoma. eg. corn would go in now.


    3. Put peeled potatoes into steaming basket.


    4. Add water to mixing bowl and insert steaming basket.


    5. Put Varoma in place with chicken and vegetables.


    6. Cook 15 to 20mins/Varoma/speed 3 (cooking time will depend on the thickness of your chicken pieces)


    7. Add the remaining vegetables to Varoma (if chicken is cooked then put into thermoserver to rest - pour over sauce) and cook for 5mins/Varmoa/speed 3.


    8. Put vegetables into another thermoserver to keep warm while you make the mashed potato.


    9. Pour sauce over chicken in the thermoserver.


     

    3. Mashed Potato

  3. 1. Remove steaming basket from mixing bowl.


    2. Discard water.


    3. Insert butterfly


    4. Put cooked potato into mixing bowl and add milk and butter and season to taste.


    5. Mix 20-30 secs/speed 3-4.


     

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11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • My family really enjoyed

    Submitted by Puku75 on 25. January 2016 - 07:56.

    My family really enjoyed this. I made double the sauce as per the comments. Was delish. Didn't have enough 'normal' potatoes for the mash so chucked in a couple of sweet potatoes. YUMMO!

    Will definitely make again. Thank you.

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  • Perfect!  Love all in one

    Submitted by Tracy's Thermomix on 1. September 2015 - 16:09.

    Perfect!  Love all in one meals that are easy and taste great. Only change was to butterfly potatoes for 10 sec to avoid going to glue. Otherwise great!

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  • Lovely dish that the whole

    Submitted by mum5boyz on 15. June 2015 - 19:14.

    Lovely dish that the whole family enjoyed!

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  • Love this recipe...one of my

    Submitted by Bigjordan on 4. April 2015 - 17:59.

    Love this recipe...one of my favourites. The mash is amazing too...this is my go to mash recipe for everything mash related

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  • we liked the meal, however

    Submitted by Pondsy on 24. February 2015 - 21:57.

    we liked the meal, however found it a little sweet

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  • Very yummy was a bit worried

    Submitted by Brooke ling on 20. January 2015 - 20:34.

    Very yummy

    was a bit worried about the ingredients in the sauce but it was so nice!!! I would make a double batch of the sauce next time

     

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  • Great, easy to follow recipe

    Submitted by Tree on 14. January 2015 - 06:46.

    Great, easy to follow recipe that tastes Delish.

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  • Never believed the

    Submitted by Janset on 1. December 2014 - 20:27.

    Never believed the comments...  But they were true!  It's a keeper!  Thanks ever so much for making my tummy happy.  Just one thing..  will make double quantity of sauce..  delish!

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  • I made this tonight!!!

    Submitted by woods on 1. October 2014 - 22:39.

    I made this tonight!!! Yummmmo. I didn't have the whole grain mustard, but used a good spoonful of creme fraiche instead. It was lovely!

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  • Made this recipe the other

    Submitted by LisaG03 on 24. August 2014 - 15:52.

    Made this recipe the other night.. as im a beginner it was soooo easy and delicious too tmrc_emoticons.)

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  • Made this for dinner last.

    Submitted by Miss_Kt on 15. July 2014 - 12:28.

    Made this for dinner last. Very nice. I used chicken breast instead and made a sweet potato mash. The flavours of the sauce were beautiful and so easy.   tmrc_emoticons.)

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  • I love that I can eat

    Submitted by taramx on 4. July 2014 - 20:17.

    I love that I can eat something this full of flavour that is so easy and I know exactly what is going into it. I didn't cook my vegetables in the varoma and I also added more butter because that's how I like my mash. First time I've actually had a thermie win with the mashed potato! I might try using just a little less vinegar next time. This is becoming a fave in my house  tmrc_emoticons.D

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  • Delicious, I will just use

    Submitted by LexieS on 19. June 2014 - 09:28.

    Delicious, I will just use chicken breast next time! thank you.

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  • A new fave thanks for

    Submitted by taryn478 on 12. June 2014 - 09:38.

    A new fave thanks for sharing, first time Ive done chicken in the varoma & it was so tender  tmrc_emoticons.)

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  • Made this tonight and it was

    Submitted by Tabbi Bash on 15. May 2014 - 20:17.

    Made this tonight and it was fantastic tmrc_emoticons.-)

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  • I made this tonight as my

    Submitted by Mari-gold on 1. May 2014 - 19:02.

    I made this tonight as my second dinner in my new Thermi as I wanted to try the varoma. For a beginner it was easy to follow (except I didn't read it properly and my timing was a bit out). Will be adding this to my weekly meal plan!! Thanks

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  • I made this tonight , was

    Submitted by Mich2013 on 26. April 2014 - 19:54.

    I made this tonight , was really nice, I halved the honey and added white wine (yes any excuse!) I didn't make the mash , instead saw a recipe for cauliflower wraps (roti style) very nice meal all up

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