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1 My Cottage Pie

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My Cottage Pie

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Ingredients

6 portion(s)

Filling

  • 15 grams vegetable oil
  • 1 onion brown, Quartered
  • 1 clove garlic
  • 500 grams lean minced beef
  • 1 tablespoon vegetable stock
  • 150 grams water
  • 1 tablespoon tomato paste
  • 1/4 teaspoon Worstershire sauce
  • 70 grams mushrooms
  • 1 red capsicum, Roughly chopped
  • 2 carrots, Roughly chopped

Mashed potato

  • 3 potatoes
  • 100 grams Milk
  • 30 grams Butter
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5

Recipe's preparation

    Filling

  1. Preheat oven to 160 degrees fan forced.

  2. Place onion, red pepper, carrot and garlic into TM bowl Closed lid and chop for 5 seconds on speed 5.

  3. Add oil and saute for 2 minutes on 100 degrees, speed 1. 

  4. Add butterfly. Add mince beef and cook for 10 minutes at Varoma temperature on reverse Counter-clockwise operation + speed 1. 

  5. Add the vegetable stock and water, parsley, tomato paste, worcestershire sauce and mushrooms (if using). Cook for 15 minutes, Varoma temperture on reverse Counter-clockwise operation + speed 1.

  6. Arrange the meat either in one large dish or in individual ramekins, cover with mashed potato and sprinkle grated cheese. Cook in a preheated oven for 20 minutes. 

    7. Mashed potato

  7. Place milk & chopped potatoes in thermomix bowl. Cook for 20 minutes at 100 degrees, speed 1.

  8. Insert butterfly. Add the butter. Mash for 20 seconds on speed 3. 

10

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Tip

This is great for children from 12 months of age. You can make up individual size portions in ramekins & freeze them. This recipe will make about 8 childrens sized portions. 

Also instead of regular potato as the topping, you can use sweet potato or a combination of both. 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Loved it!  Tastes so good,

    Submitted by smithjol on 16. January 2016 - 13:21.

    Loved it!  Tastes so good, the mashed potato on top is to die for.   Cooking 6

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  • Lovely recipe, went down a

    Submitted by libertyblu on 18. August 2015 - 19:05.

    Lovely recipe, went down a treat! tmrc_emoticons.)

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  • Really good! Whole family

    Submitted by Kleggo on 24. February 2015 - 16:25.

    Really good! Whole family enjoyed.

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  • So yummy. Tweaked with

    Submitted by Bolly82 on 7. February 2015 - 23:16.

    tmrc_emoticons.8)

    So yummy. Tweaked with roasted eggplant and few bits and bobs but ratios were great. Thanks for the recipe 

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  • Just made this - lovely

    Submitted by Ronnie3 on 28. June 2014 - 20:24.

    Just made this - lovely flavour. I steamed the potatoes as suggested in another comment.

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  • Turned out great! The

    Submitted by Eloise_au on 21. May 2014 - 16:29.

    Turned out great! The butterfly kept coming off so I left it off and still turned out good. I made a big pie and it got gobbled up

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  • Very nice

    Submitted by Himeliann on 4. April 2014 - 09:58.

    Very nice

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  • This dish was really fast and

    Submitted by Mandyb63 on 3. March 2014 - 21:45.

    This dish was really fast and easy to make, it tasted great, my daughter said it was the best 

    one I have ever made. I put potato and sweet potato on top, and also added a small tin of corn

    and some frozen peas.

     

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  • Soooo yummy I even printed a

    Submitted by carlywilson01 on 2. March 2014 - 22:12.

    Soooo yummy I even printed a copy off for my mum who loved it too! Used sweet potato mash, was a top idea!

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  • This turned out beautiful, I

    Submitted by Sarah123 on 25. January 2014 - 22:13.

    This turned out beautiful, I used sweet potato instead... Will be using this recipe again 

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  • Awesome reciepe, very tasty

    Submitted by gingerchef_jess on 20. January 2014 - 23:45.

    Awesome reciepe, very tasty and quick and easy to do. I will definately be making this one again  Big Smile

    Jess

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  • Easy and Delicious! 

    Submitted by Marina15 on 30. December 2013 - 19:36.

    tmrc_emoticons.) Easy and Delicious! 

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  • My kids ate this carrots and

    Submitted by Linnie on 23. December 2013 - 19:36.

    My kids ate this carrots and all ! used my TM veg stock too which is full of veges they would never ever eat ! i also decided too cook my potatoes in the steamer to save time ! my 2 meal and will defintley make this again !

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  • Very tasty! Thanks for

    Submitted by Starley on 19. December 2013 - 07:18.

    Very tasty! Thanks for sharing.. tmrc_emoticons.)

    Starley 

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  • Yum. I cooked the potatoes in

    Submitted by Hayley-B on 10. December 2013 - 13:52.

    Yum. I cooked the potatoes in the varoma dish while the mince was cooking. Then I popped them into the bowl for 6 mins to finish cooking. Accidently left the butterfly in, but that just meant the spuds and sweet potato were mashed ready to use straight away. tmrc_emoticons.)

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  • Great recipe thank you my

    Submitted by shelsinc on 5. December 2013 - 19:24.

    Great recipe thank you my toddler loved it! 

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  • Very tasty! Family loved it

    Submitted by KellieB on 27. October 2013 - 19:55.

    Very tasty! Family loved it and I will definitely be making it again. 

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  • Really tasty! I added 350g

    Submitted by brimalia on 10. October 2013 - 21:59.

    Really tasty! I added 350g frozen diced veg instead of the veg in the recipe, used a bit more worchester sauce and used sweet potato mash on top. My 3 yo and hubby asked for seconds, so it's a sure fire winner in our house!

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  • Yum! My family loved it. I

    Submitted by Tiffalily on 27. September 2013 - 21:21.

    Yum! My family loved it. I think next time I will add more veggies 

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