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POACHED CHICKEN


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Ingredients

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Poached Chicken

  • 1400 grams Chicken (1.4 Kilo)
  • l litre chicken stock (depending on chicken size)
  • 6
    1h 0min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    POACHED CHICKEN FOR CHICKEN & LEEK PIE
  1. Place chicken in bowl with wings facing to the top (as shown in photo)

    Top up with stock of your choice – to the maximum mark.

    Add spices of your choice - I added pepper, salt, turmeric and some chilli.

    Cook for 50 minutes - Varoma - speed .5 on REVERSE (depends on size of chicken – time maybe reduce for smaller chicken)  My chicken was 1.4 kilo

     

    Once done you have a delicious stock to keep for something else.

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Accessories you need

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Tip

Use turmeric - adds a nice colour to the chicken!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Going to give this a try!  

    Submitted by Jee jee on 9. August 2016 - 18:12.

    Going to give this a try!   Thanks

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