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Pork Fritters



4 person(s)

Pork Fritters

  • 300 g Pork roast, Or other roasted meat, roughly cubed
  • 1 onion, Cut into quarters
  • 170 g self-raising flour
  • 75 g cornflour
  • 1/4 level tsp ground turmeric
  • 1 tsp white vinegar
  • 3/4 tsp dried italian herbs
  • to taste Salt and pepper
  • 300 g water
  • 6
    Preparation 15min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

    Pork Fritters
  1. Place roast meat into Closed lid. Shred 10 Seconds, Counter-clockwise operation Speed 4. Set aside in a medium bowl.
  2. Place quarters onion into Closed lid. Chop 10 seconds, speed 4. Set aside with meat.
  3. Place remaining ingredients into Closed lid, mix 6 seconds, speed 4.
  4. Add meat and onion back into Closed lid and mix 6 seconds, Counter-clockwise operation speed 4.
  5. remove mixture from Closed lid and into the bowl that was used to hold meat and onion. (This makes it easier to spoon out ingredients). Using a tablespoon, place heaped spoonfuls into hot oil in frying pan. Cook until dark golden brown and drain on paper towel before serving.

Accessories you need

  • Spatula TM31
    Spatula TM31
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  • Measuring cup
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Can add vegetables like zucchini and carrot or leave plain. Serve with vegetables or salad and tomato sauce is a great accompaniment.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • I used left over corned meat and they turned out...

    Submitted by tracywed on 20. April 2020 - 18:51.

    I used left over corned meat and they turned out perfect they are yum and so easy

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  • Could be worth a try. Pork is real cheap right...

    Submitted by FJG on 18. June 2018 - 16:54.

    Could be worth a try. Pork is real cheap right now.

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