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Thai Coconut Chicken with Rice & Choy Sum


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Ingredients

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Thai Chicken

  • 1kg chicken thigh
  • 2 tablespoon lemongrass, white part only, roughly chopped
  • 1 chilli, to taste, roughly chopped
  • 40 g brown sugar
  • 60 g fish sauce
  • 60 g soy sauce
  • 1 tablespoon ginger, peeled, roughly chopped
  • 270 g coconut cream

Rice & Choy Sum

  • 400 g rice
  • 1 bunch choy sum or bok choy
  • 6
    1h 10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Thai chicken
  1. 1. Preheat Oven to 200 degrees, and arrange chicken in an oven proof dish

    2. Add lemongrass chilli & ginger to the bowl, blitz for 5 seconds, speed 8

    3. Scrape down sides of bowl

    4. Add sugar, fish sauce, soy sauce and coconut milk

    5. blend on speed 5 for 10 seconds

    6. pour over chicken and stir to ensure evenly coated.

    7. Bake for 1 hour

  2. Rice & Choy Sum
  3. With 20 minutes cooking time remaining - 

    1. add rice to steaming basket and place in bowl, with 900g water

    2. add choy sum to varoma and place on top

    3. cook for 18 minutes/varoma/speed 4

     

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • So delicious and easy to make! The supermarket...

    Submitted by van der Ploeg on 28. April 2019 - 19:26.

    So delicious and easy to make! The supermarket didn’t have any lemongrass or ginger so had to resort to using tubes. Next time, I would halve the cooking time for the bok Choy as I’d prefer it to be crunchy. Thanks for sharing a lovely recipe🥰

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  • This is a delicious recipe.. The chicken cooks...

    Submitted by CarolynB on 6. July 2018 - 20:01.

    This is a delicious recipe.. The chicken cooks perfectly and the skin can crisp up if you leave it just exposed enough. I would give the rice longer to cook also..

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  • Just checking that the amount

    Submitted by Aunty Lill on 16. July 2016 - 07:44.

    Just checking that the amount of fish and oyster sauce is correct. 60g seems a lot

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  • Whole family loved this.

    Submitted by Miss Heff on 28. May 2016 - 17:28.

    Whole family loved this. Juicy and tasty.  It could probably do with a few more steamed greens on the side to make a full meal.

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  • Easy and very tasty, there is

    Submitted by Melinda Hutchison on 26. February 2016 - 11:00.

    Easy and very tasty, there is heaps of sauce

    [size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]

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  • Easy, tasty and a thumbs up

    Submitted by MirandaCD on 15. November 2015 - 13:42.

    Easy, tasty and a thumbs up from all ... Will definitely be cooking it again!

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  • Loved it . So yummy and so

    Submitted by Rose B on 21. September 2015 - 10:13.

    Loved it . So yummy and so easy to make will be a favourite in our household.

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  • What an easy, yummy meal.

    Submitted by Justjo7 on 30. August 2015 - 19:23.

    What an easy, yummy meal.  Thumbs up from the family!

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  • We LOVED this. I was having a

    Submitted by katbrown on 13. August 2015 - 09:18.

    We LOVED this. I was having a bad day and forgot to put coconut milk in with the chicken sauce, so I steamed the rice with water and coconut milk instead. STILL DELICIOUS!!!!

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  • Absolutely delish! And SO

    Submitted by susieboo on 14. July 2015 - 20:11.

    Absolutely delish! And SO easy! Needed to cook the rice for longer though, perhaps it needed more water? I used standard long grain.....

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