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Variation Balti Beef Curry


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Ingredients

2 portion(s)

SAUCE

  • 20 g olive oil or ghee
  • 1 onion, large, peeled and quartered
  • 6 cloves garlic
  • 5 cm piece ginger
  • 400 g tin diced tomatoes
  • 1 teaspoon paprika
  • 1 teaspoon turmeric powder
  • 1 teaspoon cumin ground
  • 1 teaspoon coriander ground
  • 2 teaspoon curry powder
  • 1/2 teaspoon Cardamom ground
  • 3 teaspoon chilli powder
  • 1 bayleaf
  • salt and pepper to taste

CURRY

  • 20 g olive oil or ghee
  • 1 red capsicum, large, seeded and sliced
  • 1000 g Beef, trimmed of fat and sliced
  • 500ml water
  • 6
    2h 30min
    Preparation 2h 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    SAUCE
  1. Put onions, garlic, ginger in TM bowl, chop 10 secs speed 5.
  2. Add vegetable oil. Saute 10 mins 100C speed 2.
  3. Add tomatoes, paprika, turmeric, cumin, coriander, cardamom, chilli powder, bay leaf, salt and pepper. Cook 10mins 100C speed 2.
  4. Let the sauce cool slightly, remove bay leaf. Slowly blend speed 9 20sec until sauce is smooth.
  5. CURRY
  6. Heat a little oil in a large heavy based casserole dish, stir fry capsicum 2 mins, remove.
  7. Add remaining oil, stir fry beef in batches until it starts to turn brown.
  8. Return all the beef and capsicum to casserole dish, add sauce, Rinse TM bowl with the water, add to casserole dish.
  9. Simmer for 2hrs on low heat or until tender.
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Accessories you need

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Tip

Serve garnished with chopped coriander, rice and indian bread.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • What cut of beef do you suggest? A slow cook one...

    Submitted by Cazbaker on 26. July 2020 - 10:33.

    What cut of beef do you suggest? A slow cook one like chuck?

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  • Great recipe and family loved it. I cooked in a...

    Submitted by Nortsa9 on 16. July 2020 - 22:39.

    Great recipe and family loved it. I cooked in a pot on the cook top and let it simmer for same 2 hours as mentioned. I followed the recipe with no alterations. I've made it twice in the past week. Its in my favouries now.

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  • WOW....this is amazing....will be making this...

    Submitted by ferristracy@hotmail.com on 6. July 2020 - 18:57.

    WOW....this is amazing....will be making this again. Made it true to the recipe but with extra full cream....Thankyou.

    Tracy

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