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Variation Pulled Pork - Nelle Style quick method



6 portion(s)

Pulled Pork Quick Method

  • 40 gram olive oil
  • 800 gram Pork Shoulder or collarbutt, skinless (any cheap boneless), cubed
  • 1 teaspoon smoked paprika, or two teaspoons
  • 1 teaspoon sweet paprika
  • 4 teaspoons coriander seeds
  • 1 teaspoon black pepper seeds
  • 1 teaspoon rock salt, (cooking salt substit)
  • 2 teaspoons raw sugar
  • 2 teaspoons cumin seeds
  • 2 tablespoons TM vege stock, to taste
  • 2 bay leaves
  • 1 cinnamon quill
  • 4 cloves
  • 1 red onion, halved
  • 4 cloves garlic
  • 1 can tomatoes, diced
  • 2 tablespoon brown sugar
  • 30 gram apple cider vinegar
  • 250 gram water

Recipe's preparation

    Pulled Pork Quick Method
  1. Add all herbs and spices to bowl. Grind 20sec/SP9.
    Add onion and garlic to mixing bowl. Chop 3Sec/SP 7. Scrape down sides of mixing bowl.
    Add oil and saute 4min /100C/SP1.
    Add stock, vinegar, brown sugar, tomatoes and water to bowl.
    Put the Pork into the bowl, resting on top of blades. Add more water if necessary to just cover the meat.
    Cook with the MC 60 minutes/ 100C /Counter-clockwise operationGentle stir setting
    Remove pork to Thermoserver - use strainer to drain. Rest for 15 minutes.
    Season sauce if necessary with additional salt and pepper.
    Process with MC on 1minute/SP6. Gradually going from SP1 to SP6. Set aside.
    Put Pork back into bowl. Shred 4sec/SP4. If you want it finer, repeat process.
    Remove back to Thermoserver and add Sauce to desired consistency. You will note that it absorbs the BBQ sauce, so you may repeat three times.

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Great served with coleslaw in the Easy Everyday White Breadrolls by Tanya Brennan.Also a great addition to lettuce cups and salad plate.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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