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4
Ingredients
4 portion(s)
Black bean burrito bowl - vegan
- 300 g rice
- 1 can Black Beans
- 1 avocado
- 1 bunch coriander
- 1 lime
- 1 can Salsa
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6
35min
Preparation 30minBaking/Cooking -
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easy
Preparation -
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
- Cook rice as per thermomix directions (add 15 minutes for brown rice). Remove and place in thermoserver
- Heat black beans "Counter-clockwise operation" speed 2 for 5 mins 100 degrees
- Place cooked rice in bowl, layer with black beans, top with avocado, lime, salsa and coriander. Add sour cream if non vegan/vegetarian.
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Accessories you need
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Simmering basket
buy now -
Spatula TM5/TM6
buy now
11
Tip
Recipe adapted from wholefully.com
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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