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Kisir - Turkish Tabbouli


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Ingredients

230 g

Kisir - Turkish Tabbouli

  • 230 g water
  • 40 g tomato paste, or Paprika Paste
  • 1 tsp salt
  • 250 g bulghur wheat, fine
  • 50 g olive oil
  • 2 onions, or 1 Large
  • 150 g cucumber
  • 100 g carrot
  • 100 g Capsicum
  • 1 tomato, large or 2 small
  • 2 tsp dried mint
  • 4 sprig fresh parsley
  • 1 tsp ground black pepper
  • 1 tsp paprika
  • 1/2 lemon
  • 6
    15min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Add water, tomato/paprika paste and salt into the bowl
    5 min
    100 deg
    speed 1
  2. Add Bulghur and 25g of olive oil
    40 sec
    speed 4 Counter-clockwise operation

    transfer into another bowl to cool
  3. Place onions into a bowl
    8 Sec
    speed 6
    Scrape down sides of the bowl
    Add 25g olive oil
    4 min
    60 deg
    speed 1
    Transfer into separate plate to cool
  4. Add cucumber, carrot, red capsicum and tomato into the bowl
    10 sec
    speed 4
  5. Combine All ingredients into the large bowl and stir through
    including the remaining mint, paprika, black pepper and juice of the lemon.
  6. add chilli. extra lemon juice and extra salt to taste.
10

Accessories you need

  • Spatula TM5/TM6
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11

Tip

Serve kisir in Cos Lettuce


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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