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Pourgouri (Leon's One Pot)


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Ingredients

4 portion(s)

  • 2 onions (quartered)
  • 2 cloves garlic
  • 6 sprigs parsley (leaves only)
  • 12 sprigs mint (leaves only)
  • 30 g olive oil
  • 250 g moghrabieh couscous
  • 2x400g can diced tomatoes
  • 60 g pistachios
  • 30 g pine nuts
  • salt and pepper to taste
  • 6
    25min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. Toast nuts 6 mins / Varoma / speed 0.5 no MC.

    Set aside.

  2. Chop herbs (reserving a few mint leaves for serving) 5 sec / speed 7 with MC.

    Set aside.

  3. Chop onion and garlic 4 sec / speed 5 with MC.

    Scrape down sides.

  4. Add oil and saute 3 min / 120degC / speed 1 with MC.

    Scrape down sides.

  5. Add couscous and tomatoes and cook 20 mins / 100degC / speed 1.5 Counter-clockwise operation with MC.

  6. Add herbs, salt and pepper to taste, stir in loosely with spatula, then stir 10 sec / speed 1.5 Counter-clockwise operation with MC.

  7. Serve with nuts and reserved mint leaves scattered on top.

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Tip

To halve recipe, reduce cous cous cooking time to 17 minutes.

Substitute almonds for pistachios and coriander for mint.

Substitute bourghal wheat for cous cous.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • JeffnJulie: Yay, glad you liked it!

    Submitted by ThermoPixie on 26. October 2017 - 22:35.

    JeffnJulie: Yay, glad you liked it! tmrc_emoticons.-)

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  • Makes quite a large volume - we used as a side...

    Submitted by JeffnJulie on 23. July 2017 - 09:52.

    Makes quite a large volume - we used as a side dish for 3 people and we had more than half left over. Seemed unusual not using any water to cook the couscous however it worked using the canned tomatoes and tasted quite nice. Thank you for the recipe

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