Cremy Chicken Pasta by Fun Fatty foods. A Thermomix <sup>®</sup> recipe in the category Pasta & rice dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Cremy Chicken Pasta

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

4 portion(s)

150 g spiral rice pasta, gluten free
450 g warm water
200 g cream
200 g chicken
2 teaspoon salt
3 cloves garlic
1/2 --- onion
1 egg
1 bunch parsley

Add to shopping list

6

5min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Alcohol-free Gluten free Easy Quick Main course

Recipe's preparation

Chop garlic and onion for 5 seconds speed 8
Place remaining ingredients except egg and cook for 15 mins, temp 100, soft speed on reverse.
Add parlsey and cook for further 4 mins, pour in egg through the hole.
Pour into serving dish with parm cheese if desired.

Accessories you need

Spatula TM5/TM6
buy now

Tip

Let the pasta sit for a few minutes before serving to absorb liquid.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.