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1 Curried Tuna

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Curried Tuna

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Ingredients

5 portion(s)

Sauce

  • 1 large onion (quartered)
  • 50 g Butter
  • 1 tsp curry powder
  • 50 g plain flour
  • 500 g Milk
  • 1 can tuna (425g)
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Recipe's preparation

    To make the sauce
  1. Place onion in the TM for 2-5 secs at speed 7.
  2. Add butter and curry powder. Cook for 3 mins, varoma at speed 1.
  3. Add flour and milk. Cook for 7 mins, 90° at speed 4.
  4. Add tuna. Cook for 5 mins, 90° at speed 1 (reverse)
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Tip

Serve with rice. Start the rice cooker at the start of the TM steps. Should all be ready at about the same time.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • So easy really tasty Will be my new go to recipe...

    Submitted by CherylSherman on 16. May 2017 - 17:32.

    So easy & really tasty! Will be my new go to recipe. Kids even liked it! Thanks for posting

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  • Penny Halfpenny Photo updated Thanks for the...

    Submitted by trixie-lixie-thermomixing on 27. April 2017 - 18:56.

    Penny Halfpenny: Photo updated! Thanks for the feedback

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  • Easy recipe agree the photo makes it look rather...

    Submitted by Penny Halfpenny on 9. March 2017 - 19:31.

    Easy recipe agree the photo makes it look rather bland, but it is not! instructions are so easy and you can add other items in your fridge, like ginger, other veg, and i used only a portion or the milk made up with vege stock and tuna liquid. Thankyou for this recipe that I have made on the stove top for many years and now the Thermo.

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  • My mother in law taught me this recipe the old...

    Submitted by Kimkim on 25. February 2016 - 18:47.

    My mother in law taught me this recipe the old fashioned way (stove top) 36 years ago and I have only just (well last 10 years) perfected the creaminess she always got and it used to take forever. Thank you Trixie-lixie-thermomixing it is exactly spot on. I did tweek it a little by using 2 teaspoons of curry powder (we like a bit of a bite) and adding a 1/2 tablespoon of malt vinegar (MIL taught me this) when I added the tuna. Cant wait to make it again for my In Laws. Thank you again.

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  • Photo doesn't do this dish

    Submitted by CB7 on 12. July 2014 - 09:18.

    Photo doesn't do this dish justice, easy and very tasty! Great one for toddlers!

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