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Daz' Prawn & Gorgonzola Risotto


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4

Ingredients

4 portion(s)

Risotto

  • 1/2 onion
  • 3 cloves garlic
  • 300 grams arborio rice, Approx 1.3 cups
  • 1 litre chicken stock
  • 40 grams olive oil, Approx 2 tablespoons
  • 80 grams white wine
  • 10 Uncooked King prawns, shelled
  • 80 grams Gorgonzola cheese
  • 10 baby tomatoes, Whole
  • Two handfuls baby spinach
  • a handful of fresh basil
  • 1 pinch saffron

Serving

  • grated cheese
  • salt
  • pepper
  • 6
    30min
    Preparation 10min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 21 image
      Recipe is created for
      TM 21
5

Recipe's preparation

    Sautè
  1. Chop onion, garlic and basil together  3 – 5 seconds/speed 6. Then scrape the sides.

    • Add olive oil and sauté at  2 minutes/100 degrees C. 
    • Put butterfly in position
  2. Add Arborio rice and wine wine, saute Counter-clockwise operation/2 minutes/speed 1/100 degrees C.

    • Add stock or stock & hot water, mixed with saffron. 
    • Set time to 13 minutes/ Counter-clockwise operationReverse speed 1/100 degrees C.
  3. After 13 minutes, add the prawns. Cook at 100 degrees C/ 2 minutes/Counter-clockwise operationReverse speed 1

  4. Add the whole tomatoes and crumbled gorgonzola. Cook at 1 minute/100 degrees/Reverse speed 1.

  5. To serve the Risotto
  6. To serve, add the 2 handfuls of baby spinach to bottom of a warm serving dish, then pour risotto over the spinach. Cover and rest for 5 minutes.

    Serve with an optional side of extra crumbled or grated cheese and a little chopped chives or basil.

10

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Tip

Risotto is best eaten immediately.

 This makes a delicious, creamy risotto

Recipe from  Daz in the Kitchen //networkedblogs.com/zNgsV


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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