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Not so Tinned Spaghetti


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Ingredients

2 portion(s)

  • 1 onion, small, cut in half
  • 1 clove garglic
  • 1 bunch parsley, or any fresh herb available
  • 15 g oil
  • 1 can tomatoes
  • 400 g water
  • 20 g tomato paste
  • 10 g sugar
  • 150 g spaghetti pasta, (or any pasta)
  • 1 tablespoon TM vegetable stock
5

Recipe's preparation

  1. Place onion, garlic, herbs, oil in TM bowl and chop for 3 seconds on speed 7.  Saute for 3 mins at Varoma temp on speed 1.

  2. Add tomatoes and chop for 6 seconds on speed 6.

  3. Add water, sugar, stock and paste and cook for 7 mins at 100 degrees speed 3

  4. Add pasta and cook on Reverse Counter-clockwise operation 12 mins at 100 degrees speed 2.

10

Accessories you need

11

Tip

General Tips.

Serving size is for two adults but would serve 4 children.

Reduce water if you find the sauce too runny but the above recipe is perfect for packing in a school lunchbox thermos.

Other vegetables can also be added at step 2 but may require chopping for longer to hide from fussy eaters.  

I often grate some cheese prior to making this recipe for kids to add themselves.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This is so easy and delicious. I hate tinned...

    Submitted by Tracyk1870 on 4. February 2019 - 12:40.

    This is so easy and delicious. I hate tinned spaghetti bacause Its "Tinned". I love this, so much flavour.

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  • Great recipe. Lessen the water if you like it...

    Submitted by Brett_1978@hotmail.com on 25. April 2018 - 19:43.

    Great recipe. Lessen the water if you like it thicker or leave lid off when cooking the spaghetti. Thank you!

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  • this is fantastic! my toddler loves it. better...

    Submitted by rhybarker on 9. February 2018 - 17:47.

    this is fantastic! my toddler loves it. better than the tinned stuff!

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  • Yum and easy 10/10 thank you

    Submitted by riceandrea on 5. February 2018 - 13:35.

    Yum and easy 10/10 thank you tmrc_emoticons.)

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  • Is this able to be frozen??

    Submitted by Boss Bear Sister cooks on 27. July 2017 - 19:53.

    Is this able to be frozen??

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  • One kid enjoyed the other didnt I thought it was...

    Submitted by Bronze Sunflower on 14. June 2017 - 15:33.

    One kid enjoyed the other didn't. I thought it was tastier than tinned spaghetti. Thanks for the recipe.

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  • Kids love it

    Submitted by Jjone52 on 26. March 2017 - 17:47.

    Kids love it

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  • Can you freeze this?

    Submitted by TinaM27 on 25. February 2017 - 20:38.

    Can you freeze this?

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  • Awesome! ...

    Submitted by tobyjack on 20. January 2017 - 10:55.

    Awesome!

    I am making this for breakfast now! This is the second time I have made it and it never fails to impress. And it has my 1 year old grandson gobbling it down. Thank you for this lovely recipe

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  • Delish! Just like the real deal. I added a couple...

    Submitted by Gwenjo on 6. January 2017 - 16:52.

    Delish! Just like the real deal. I added a couple of sausages that I had left over in the fridge, omitted the sugar, added a couple of tomatoes and swapped the pasta. It fed all 5 of us. Thank you.

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  • Tried this just to see.. I used basil as my chosen...

    Submitted by spykee on 5. January 2017 - 16:35.

    Tried this just to see.. I used basil as my chosen herb, might mix it up a bit next time (was all I really had lol) I also added extra spaghetti and there were no issues (added 250g) - really delish and my 2nd born adult son wolfed it down. Keeper. Thank you tmrc_emoticons.-)

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  • Just finished it!! It is so lovely I am making...

    Submitted by William2008 on 3. January 2017 - 19:28.

    Just finished it!! It is so lovely I am making second portion as it is all nearly gone (I ate most of it while waiting for kids) My daughter loves tin spaghetti and I refuse to buy it so this recipe is a win for us!

    [size= 12px; background-color: #f6f7f9]Thank you so much!!![/size]

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  • This was super yummy thank

    Submitted by astinaman on 10. January 2016 - 11:36.

    This was super yummy thank you! I had to cook the spaghetti for about 2.5 more minutes and broke it in half prior to cooking so my toddler could handle it better. She is asleep now- I can't wait for her to try it, see you later tinned spaghetti!!

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  • Added a zuccini and use small

    Submitted by LifeIsShort on 14. January 2015 - 16:36.

    Added a zuccini and use small spirals. Quick and delicious! My 2yo will love it as well.

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  • Yay. Passed the taste test

    Submitted by Carlsie on 29. September 2014 - 17:36.

    Yay. Passed the taste test with my fussy eldest. He wolfed it down. Hopefully my youngest who is a tinned spaghetti addict likes it just as much

     

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  • very nice, yet kids found it

    Submitted by keepcalmandcreate on 27. September 2014 - 21:28.

    very nice, yet kids found it spicy... have to say they are very fussy!

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  • So so so so not like tinned

    Submitted by Woof on 13. June 2014 - 15:20.

    So so so so not like tinned spaghetti...in the best possible way. I doubled the recipe and tweaked it but it was delicious and it impressed my kids so very much. They get it now but were a bit dubious!!

    Happy TM31 and TM5 owner Smile

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  • Great recipe enjoyed by

    Submitted by MelissaL17 on 17. March 2014 - 00:39.

    Great recipe enjoyed by everyone. Won't be buying tinned spaghetti again tmrc_emoticons.)

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  • Thanks!  A great and tasty

    Submitted by tashiwah on 6. February 2014 - 19:50.

    Thanks!  A great and tasty alternative to the tinned stuff!

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  • My bub loves this its a

    Submitted by edwards family on 19. January 2014 - 20:57.

    My bub loves this its a regular breakfast at our house

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  • I love this recipe, I make it

    Submitted by Cherieejane on 12. January 2014 - 09:01.

    I love this recipe, I make it at least once a week for quick lunches for my kids & even me. Thanks for sharing

    Cheriee - Consultant NSW


    Find me on Facebook; Thermo-Cher

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  • yum yum!

    Submitted by Adam and Kate on 24. December 2013 - 09:15.

    yum yum!

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  • Loved this- i added a carrot

    Submitted by Mumkylie on 2. December 2013 - 17:24.

    Loved this- i added a carrot & zucchini with the onion & garlic to boost the veg. Only did 330g of water & it was perfect. My fussy oldest child loved it too- goodbye tinned spaghetti!

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  • Love this as a quick and easy

    Submitted by erinh on 11. October 2013 - 14:42.

    Love this as a quick and easy lunch, I always sneak a few veggies in also. I reduce the water to 350g as we like a thicker consistency. Thanks for sharing. 

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  • Yeah really good, I halved

    Submitted by Pontifek on 30. September 2013 - 15:51.

    Yeah really good, I halved the water and it needed more so I'd only reduce it by a touch next time

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  • Tasty, easy dish...I added 1

    Submitted by Bronze Sunflower on 20. July 2013 - 21:05.

    Tasty, easy dish...I added 1 carrot and half a zucchini at the first stage to add some extra veg and it was yummy. 6 year old liked it, 4 year old not so sold on it.

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  • Cooked this tonight, loved it

    Submitted by judelilley85 on 17. July 2013 - 20:35.

    Cooked this tonight, loved it more then the kids did, only difference was I used three fresh tomatoes instead of the canned ones so it was lighter. Will definitely make again.  Big Smile

    Jude Lilley


    Thermomix Consultant Mandurah WA.

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  • This was my first go at

    Submitted by Lynn k on 16. January 2013 - 13:37.

    This was my first go at cooking pasta in TM, and it was fantastic.  The kids wolfed it down.  Some Parmesan on top and it is great.  I used 3 tspns of chicken stock powder instead of the TM vegetable stock.  Thanks for the recipe!

     

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  • I enjoyed this very easy recipe, and I agree, so...

    Submitted by CarolineLW on 5. November 2012 - 23:04.

    I enjoyed this very easy recipe, and I agree, so much better then tinned. Thank you tmrc_emoticons.)

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  • So much better than

    Submitted by chanielle on 5. November 2012 - 15:18.

    So much better than tinned!!

     

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