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Ingredients
4 portion(s)
Spicy Arrabbiata
- 3 clove garlic, peeled
- 1 --- brown onion, halved
- 3 long red chillies, roughly chopped
- 25 g olive oil
- 400 g Tin crushed tomatoes
- 1 --- Handful fresh basil, roughly chopped
- sea salt and black pepper, to taste
- penne rigate
-
6
25min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
5
Recipe's preparation
- Add garlic, onion and chilli to TM bowl and chop 5 sec / speed 7.
Add oil, saute 3 min / Varoma / Speed 1.
Add all remaining ingredients and cook 15 minutes / 100 degrees / speed 1 with MC removed and TM basket on top of mixing bowl to reduce splatter.
Stir some of the sauce through the cooked pasta.
Serve and top with a little more sauce.
Add some fresh finely grated parmesan and enjoy!
Method
10
Accessories you need
-
Simmering basket
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Spatula TM5/TM6
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11
Tip
Cook pasta on stovetop according to directions to be ready when your sauce is.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment5 stars , everyone in my household loved this ,...
5 stars , everyone in my household loved this , only change we made was to add some kalamata olives and capers to make it even more tasty