thumbnail image 1
thumbnail image 1
Preparation time
Total time
1 jar(s)
  • TM 31
published: 2013/09/24
changed: 2018/09/04


  • 1 package strawberries (250g punnet)
  • 1 granny smith apple, quartered
  • 120 grams sugar
  • 1 teaspoon Vanilla Bean Paste (or Extract)

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Add to thermomix bowl all ingredients.
  2. Cook for around 18 min, varoma temp (for TM31) or 105C (for TM5), on Sp1.

    Cook longer if you want thicker jam - yummo!
  3. Blend for around 30sec Sp4 if you want it smooth – quick, easy, DELICIOUS! Store in a sterilised glass jar in the fridge and with this quantity of sugar, will keep well for 1 month+ (if it lasts that long!)


Hull your strawberries with a straw! Push a straw through the base of the strawberry up towards the leaves and it should pop off the leaf and leave mimimal waste of your strawberry flesh!

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.


  • 12. January 2024 - 11:02

    My kids refuse to eat anything with jam unless it is made using this recipe. They will not eat store bought jam anymore, ever since they got a taste of this recipe. I couldn't be happier with that!

  • 2. January 2024 - 15:07

    nicholeatchison: Depending on the amount of evaporation and the size of the apple, around 450ml jar.

    Leanne Sloss @thekitchensoulmate

  • 15. December 2023 - 08:02

    What size jar does this make please? I'm thinking about using for Christmas gifts

  • 8. December 2022 - 20:23

    Fantastic!! Very easy

  • 2. January 2022 - 22:10

    I've used this recipe repeatedly for at least the last 3 years. It is so simple and the jam comes out a perfect consistency and so d@mn yummy! I will never use another recipe.

  • 13. September 2021 - 18:54

    StephJane: I just made your version with 250g strawberries.. it's delicious. How long to you keep your receipe open in the fridge for?

  • 29. November 2020 - 19:00

    So quick, easy and yummy! I might try cutting back on the sugar a bit next time but otherwise a definite go to recipe.

  • 6. November 2020 - 22:01

    Hi - What is the approximate shelf life please? In pantry before use and in fridge after opening? Thanks Smile

  • 26. October 2020 - 12:18

    I'd be happy to reduce the sugar but would it keep as well? I'm making two batches so want to be sure it will last a few months.

  • 12. October 2020 - 18:08

    Nice, quick and easy - we went strawberry picking and with 5 kgs and some ripening quicker than others, this was the perfect recipe. A big thumbs up from my youngest Strawberry munchkin.

Are you sure to delete this comment ?

Other users also liked

Show me similar recipes by: