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1 Dried shrimp sambal

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Dried shrimp sambal

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Ingredients

1 bottle(s)

Ingredients

  • 100 g Dried shrimps, wash and soak in water for 10 minutes
  • 2 stalk Lemon grass, peel away the tough outer layers and use the pale lower section of the stem.
  • 10 pieces Dried chilli, soak in boiling water for 20 minutes.
  • 4 pieces fresh birds eye chilli
  • 100 g shallots, peel away skin
  • 8 pieces garlic cloves
  • 1 piece turmeric, small knob, or can use turmeric powder
  • 1 piece belachan, small piece
  • 2 tablespoon sugar
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  • 6
    1h 20min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Method

  1. 1. Put dried shrimps into TM bowl and chop for 5 seconds/speed 6 or 7. Remove and set aside. 

    2. Put lemon grass, dried chilli, fresh chilli, shallots, garlic, tumeric and belachan into TM bowl. Blend for 10 seconds/speed 7 until become paste. Repeat if necessary. 

    3. Add 15g oil and saute for 4 minutes/Varoma/speed 1.

    4. Add dried shrimps, sugar and stir fry for 1 hour/Varoma/reverse/speed 1.

    (You may stop Thermomix and stir with spatula every 15-20 minutes).  

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Tip

Dried Shrimp Sambal is a popular garnish in Malaysia. It can be consumed on toast or sprinkled on bowl of noodles. 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Hi tried the recipe I will have to add a double...

    Submitted by RubySim on 25. June 2017 - 22:02.

    Hi, tried the recipe. I will have to add a double portion on the chilly. Taste is OK.

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