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1 Easy Creamy Cashew & Maccadamia nut butter

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Easy Creamy Cashew & Maccadamia nut butter

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Ingredients

1 jar(s)

Creamy cashew & maccadamia nut butter

  • 200 grams cashew nuts
  • 200 grams maccadamia nuts
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Recipe's preparation

  1. 1. Add cashew nuts and maccadamia nuts to bowl.

    2. Secure lid on bowl with MC on. Chop on speed 7 for 30 seconds. Scrape down side of bowl.

    3. Repeat on speed 6 for a further 30 seconds. Scrape down sides and repeat. Continue to repeat until desired consistency is reached.

    4. Place into a clean jar/container and store in a cool place.

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Tip

This is SO easy and SO delicious you'll wonder why you haven't done it sooner.

This is great for

- Toast- Smoothies

- On chopped vegetables (i.e. celery, carrots, supar snap peas etc)

- Snacking with a spoon

- Everything!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This was delicious - I only used cashews, but...

    Submitted by Carolyn18 on 2. February 2019 - 17:28.

    This was delicious - I only used cashews, but followed your method and was spot on and perfect consistency, Thanks

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  • So easy! I used this to make LCM bars.

    Submitted by Pauline72 on 9. July 2018 - 14:47.

    So easy! I used this to make LCM bars.

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