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1 Paleo Cashew Cream Cheese

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Paleo Cashew Cream Cheese

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Ingredients

1 portion(s)

  • 180 grams Pre Soaked Raw Cashews
  • 1 tablespoon lemon juice
  • 2 pinches sea salt
  • 1 pinch freshly ground pepper
  • 60 grams water
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  • 6
    4h 5min
    Preparation 4h 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Preparation

  1. Soak cashews before hand hand in 500 grams of water with a pinch of sea salt for 4 hours.

  2. Rinse and drain soaked cashews in the simmering basket.

  3. Then add cashews, lemon juice, salt and pepper to the TM bowl and chop on speed 10 / 3  secs.

  4. Scrape down sides of bowl and repeat speed 10 / 3 secs.

  5. Add 60 grams of water and blend on speed 7 / 5 secs.

  6. Stores in the fridge for 7 days.

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Accessories you need

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Tip

Great to use as a dip with raw vegetables.

Excellent substitute for dairy cheese on pizzas.

Use as a substitute for sour cream in recipes.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious, added onion powder on one occasion or...

    Submitted by Michm on 23. February 2018 - 19:37.

    Delicious, added onion powder on one occasion or garlic powder. 👍

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  • So easy and very tasty we

    Submitted by Happy-health on 15. August 2016 - 06:12.

    So easy and very tasty we didn't soak the nuts before use but we did use raw cashews which were already soft

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  • <3

    Submitted by naturopathkimberly on 9. August 2016 - 14:00.

    <3

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