You are here:
  1. Home
  2. Sauces, dips & spreads
  3. Passionfruit Syrup


1 Passionfruit Syrup

2 Sauces, dips & spreads recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Passionfruit Syrup

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

1 jar(s)

Passionfruit Syrup

  • 120 grams Passionfruit Pulp (approx 6)
  • 250 grams raw sugar
  • 2 level tablespoons water
Add to shopping list
  • 6
    3min
    Preparation 3min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Passionfruit Pulp

  1. Place all ingredients into TM bowl, cook for 3 minutes at 90 degrees on speed 2

  2. Place into a steralised jar (approx. 300ml), cool and keep refrigerated until needed.  This will keep for several months.

10
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • Did 216g sugar and still very sweet will halve...

    Submitted by CM16 on 19. February 2020 - 05:52.

    Did 216g sugar and still very sweet will halve sugar next time. Ready for my pancakes yum

    Login or register to post comments

  • Awesome...very easy....thanks!

    Submitted by 4422sharon on 16. February 2020 - 15:54.

    Awesome...very easy....thanks!

    Login or register to post comments

  • Thank you very much for sharing - so yummy

    Submitted by Yvonne57 on 1. March 2019 - 12:45.

    Thank you very much for sharing - so yummy

    Login or register to post comments

  • Beautiful, halved the sugar and left out the water...

    Submitted by funwiththermos on 7. October 2018 - 07:08.

    Beautiful, halved the sugar and left out the water absolutely perfectWink

    Login or register to post comments

  • Super quick and easy to make. Great for when I...

    Submitted by Sweetbirdsandsunshine on 18. January 2017 - 08:50.

    Super quick and easy to make. Great for when I have excess Passionfruit. We love to eat it with homemade Yoghurt or Pavlova.

    Login or register to post comments

  • Had a stack of passionfruit

    Submitted by lauren7947 on 4. April 2016 - 09:50.

    Had a stack of passionfruit that were going off and didn't have an egg or lemon to make passionfruit butter so this was great!  Kids are literally licking the leftovers off the bench!!! 

    Login or register to post comments

  • Very yummy!! I only needed

    Submitted by zeeb75 on 21. February 2015 - 14:41.

    Very yummy!! I only needed one large passionfruit for this (115g of pulp from one!) and reduced the sugar a little.  Great on pancakes! Thanks for the recipe.

    Login or register to post comments