Quick feijoa jam by chris57. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Quick feijoa jam

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Ingredients

3 jar(s)

Quick feijoa jam

500 grams Ripe feijoas
1 lemon
60 grams water
500 grams Jam setter sugar

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6

15min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Spread

Recipe's preparation

Top and tail lemon. Quarter and process sp 7, 3 secs. Scrape down.
Top and tail feijoas. Leave skins on. Chop sp 4, 5-10 secs.
Add water and sugar. Mix sp 4, 5 secs.
Cook sp 3, 10 mins, varoma. Test for setting and add 5 mins if needed.
Discard any foam from top. Pour into hot, sterilised jars and seal.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.