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Ingredients
2 bottle(s)
Quince relish for Irina
- 750 grams of quinces, once peeled and cored and chopped into 2-3cm dice
- 1 brown onion, peeled and quartered
- 160 grams of brown sugar
- 250 grams of apple cider vinegar
- 1 long red chill, halved
- 1 level tsp of minced ginger
- 1/2 teaspoon of cinnamon
- 1 clove
- 1/2 teaspoon of ground corriander
- 1 bay leaf
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1h 10min
Preparation 10minBaking/Cooking -
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easy
Preparation -
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Recipe is created for
TM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation
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Add quinces, onion and chilli to the bowl - chop 5 seconds speed 5 - stir the bottom to the top with your spatula and repeat
Now add all the other ingredients and cook 30mins, 100 deg, speed 2 - MC off basket on top
Scrape down the bowl and cook again 30 mins, 100deg, speed 2
Pour into steralised jars
NOTE for those that only like a light chilli taste use a half -- then taste test at the half way mark as you can always finely chop the other half and add to the relish
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Accessories you need
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Simmering basket
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Spatula
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Tip
If you make this recipe please pop back and leave a comment and rating - thank you
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentI enjoyed this relish that doesn’t have too much...
I enjoyed this relish that doesn’t have too much sugar
Thanks for this recipe, I was looking for...
Thanks for this recipe, I was looking for something other than Jam or paste to use up my Quinces, I have made 3 lots today and it smells, looks and tastes great, thanks again