You are here:
  1. Home
  2. Sauces, dips & spreads
  3. Red Enchilada Sauce


1 Red Enchilada Sauce

2 Sauces, dips & spreads recipes
3 No associated images with this recipe
PDF to Print
[X]

Print recipe

Red Enchilada Sauce

Print:
Print recipe
Create a variant
4

Ingredients

0 portion(s)

  • 1-2 cloves garlic
  • 1/4 onion
  • 3 tablespoons oil
  • 2 tablespoons flour
  • 1 tablespoon Chill Powder
  • 1 can Crushed tomatos
  • 220 grams water
  • 1/2 teaspoon Cumin Powder
  • salt
  • cayenne pepper to taste, If your game
Add to shopping list
  • 6
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1.  

     

    Chop onion and garlic until fine.

    Sautee onion and garlic in 1tbs of oil for 2 min on 100.

    Add the rest of the oil, flour and chili powder, cook for 2 minutes on 100 at speed 1

    Add can of tomato, water, cumin cook for 20 minutes on 100 on speed 1. Season with salt and cayenne pepper (if using) then blitz until smooth.

10
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • Very nice Enchilada sauce. I

    Submitted by sporthouse on 19. December 2015 - 15:56.

    Very nice Enchilada sauce. I added a half  tablespoon each of sweet and smoked paprika (because we love paprika), and only 1 teaspoon of chilli powder and it was perfect medium heat for us. Thanks for sharing!

    Login or register to post comments

  • thanks for a nice sauce!! I

    Submitted by Tararav on 9. November 2014 - 20:05.

    thanks for a nice sauce!! I steamed  chicken breast in the varoma while the sauce cooked. Another sauce that I can now make myself from scratch instead of buying in a jar from the supermarket !!!

    Login or register to post comments