3
  • thumbnail image 1
PDF to Print
[X]

Print recipe

Seafood Cocktail Sauce


Print:
Create a variant
4

Ingredients

  • 300 g mayonnaise
  • 1 tsp Worcestershire sauce
  • 1 tsp lemon juice
  • Dash Tabasco Sauce
  • 35 g tomato sauce
  • 45 g Thick Cream
  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1. Insert Butterfly and add all ingredients and whip for 15 seconds on speed 3.

    Serving Suggestion – Following the recipe for steaming prawns on this site. Shell prawns, de-vein and allow to cool, leave tails on. Place shredded lettuce or other greens in individual cocktail glasses or bowls (or serve on one large platter). Arrange 4–6 large prawns (or more if using cocktail prawns) per person on the lettuce. Pour Seafood Cocktail Sauce over prawns or place to side in a small dish. Serve with lemon wedges. Great entrée for a hot evening!

10
11

Other users also liked...


Comments

Add a comment
  • Went well with crayfish

    Submitted by Kim Clews on 18. June 2017 - 21:26.

    Went well with crayfish

    Login or register to post comments
  • Great recipe, taste very cream. I added more...

    Submitted by Jaime18 on 24. December 2016 - 16:31.

    Great recipe, taste very cream. I added more Tabasco because we like it a bit spicey.

    Login or register to post comments
  • NYE & prawns and yikes I

    Submitted by Crysalismum on 31. December 2015 - 22:48.

    NYE & prawns and yikes I forgot the seafood sauce :(  - I quickly made this one- my first sauce in the thermie ever- and it was awesome!!

    I will never buy it again- everyone commented how good the sauce was- & it was so easy & tasty!

     

    Thanks for saving the prawns ;)

    Login or register to post comments
  • Very nice

    Submitted by Kerryellis on 30. December 2015 - 16:42.

    Very nice

    Login or register to post comments
  • Mmm lovely and creamy.

    Submitted by van der Ploeg on 24. December 2015 - 15:07.

    Mmm lovely and creamy. Looking forward to eating it with my prawns for Christmas lunch tomorrow. :)

    Login or register to post comments
  • Oh my goodness!!!This recipe

    Submitted by arna on 30. December 2014 - 23:30.

    Oh my goodness!!!This recipe was such a massive hit on Christmas Day. Thank you so much for posting it!

    Login or register to post comments
  • Very happy with our seafood

    Submitted by Kmt76 on 26. December 2014 - 17:25.

    Very happy with our seafood sauce and prawns for Christmas Day. 

    Login or register to post comments
  • Perfect. Served yesterday for

    Submitted by Chopsuey on 26. December 2014 - 09:59.

    Perfect. Served yesterday for Christmas with prawns!  :)

    Ciao, Chopsuey! 

    Login or register to post comments
  • (No subject)

    Submitted by Crazy rat lady on 15. December 2013 - 18:54.

    :bigsmile:

    Ginny Fisher

    ginnyandpeter@bigpond.com

    Thermomix Consultant - Wahroonga NSW 

     

    Login or register to post comments
  • Thanks, very easy to make.

    Submitted by mdfisher on 6. April 2012 - 14:45.

    Thanks, very easy to make. Made a few quantities to put in our seafood retail shop for Easter and had great feedback.

    Login or register to post comments