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1 Spinach Hommus

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Spinach Hommus

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Ingredients

1 portion(s)

Spinach Hommus

  • 1 garlic clove
  • 1 Handful of spinach
  • 400 grams Canned Chickpeas
  • 1 heaped tablespoon tahini
  • 5 grams lemon juice
  • pinch of salt
  • 20 grams olive oil, plus extra for drizzle
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Recipe's preparation

    Spinach Hommus

  1. Place garlic and spinach into TM bowl chop 3 sec/speed 7

  2. Add all remaining ingredients and mix 15sec/speed 5 or until desired consistancy. 

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Tip

Drizzle olive oil on top before serving with some pepper.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • My go to hummus recipe. Thank you for sharing!

    Submitted by MrsLizTaylor on 1. February 2020 - 13:35.

    My go to hummus recipe. Thank you for sharing!

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  • This was super yummy thanks for sharing I used...

    Submitted by Jessica10 on 4. May 2017 - 18:50.

    This was super yummy, thanks for sharing! I used half of the oil and it turned out fine. Also needed to scrape bowl and mix again to get desired consistency.

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  • I really liked this ... super

    Submitted by jacksmum on 7. November 2015 - 16:51.

    I really liked this ... super quick and easy.  I needed to scrape the side of the bowl at 30 secs and get it whizzing for another 30. Don't skimp on the salt, it needs it.

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  • delicious

    Submitted by anoushka78 on 13. August 2015 - 21:25.

    delicious

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  •  I had to mix for nearly 1min

    Submitted by Hattie on 20. February 2015 - 13:09.

     I had to mix for nearly 1min to get a smooth consistency but tasted pretty good tmrc_emoticons.-)

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