3 No associated images with this recipe
Print to PDF
[X]

Print recipe

Sriracha Chicken Wings Marinade


Print:
4

Ingredients

4 portion(s)

Marinade

  • 90 grams Butter, melted
  • 6 tablespoon Sriracha sauce
  • 2 tablespoon honey
  • 6 tablespoon orange juice
  • 1 lime, juiced
  • 3 tablespoon Coriander (fresh)

Meat

  • 1 kg Chicken Wings
5

Recipe's preparation

    Marinade
  1. Place all marinade ingredients, except for the Coriander (Cilantro) into the Thermomix.  

    Mix Speed 4 for 30 seconds until all combined.

    Pour marinade over chicken wings and let it sit for a few hours (overnight if you can)

  2. Place chicken on grill or BarBQ for 20 minutes, turning every 4 minutes

    Garnish with Coriander prior to serving

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.