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Stir Fry Gravy


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Ingredients

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Stir Fry Gravy Base

  • 1 tablespoon olive oil
  • 1 tablespoon soy sauce
  • 1 tablespoon cornflour
  • 1-2 tablespoon Miran
  • 125 g water

Optional Addons

  • 1 tablespoon Worchestershire sauce
  • 1 tablespoon bean sauce
  • 1 tablespoon hoisin sauce
  • 6
    20min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

  1. Place all into TM bowl, cook for 10 mins / varoma / Counter-clockwise operationGentle stir setting.

    Insert choice of meat.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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