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Sweet Chili Sauce - variant of recipe from TASTE


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Ingredients

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Sweet Chili Sauce

  • 100 grams whole red chilies, stems trimmed
  • 3 cloves garlic, peeled
  • 750 grams white vinegar
  • 645 grams castor sugar
  • 400 grams deseeded red chilies
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Sweet Chili Sauce
  1. 1. Place all ingredients into the thermomix and blend on speed 8 for 20 seconds.

    2. Cook for 15 minutes on varoma on speed 2.

    3. Scrape sides and cook for a further 35 - 40 minutes (depending on desired thickness) at 100 degrees on speed 3.

    4. Pour into sterilised bottles or jars.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Husband couldn't tell the

    Submitted by katefarr71 on 8. September 2015 - 17:59.

    Husband couldn't tell the difference from the store bought one! thank you

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  • this was really good. I only

    Submitted by Margarita Helen on 3. March 2015 - 00:20.

    this was really good. I only had a small amount of white vinegar (75 grams), so I used a tenth of all ingredients and reduced the cooking time. Made a small pot which was perfect for what I needed. Thanks for sharing. tmrc_emoticons.-)

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  • Hi Angela,  or you recommend

    Submitted by klommers on 13. January 2014 - 16:43.

    Hi Angela, 

    or you recommend using malt or wine vinegar?

    thanks

    kathryn

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