Variation Tomato Relish by Nicole2706. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Variation Tomato Relish

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

5 jar(s)

Variation Tomato Relish

1000 grams tomatoes, 1-1.2kg tomatoes
500 grams onions, 350-500g onions
150 grams brown sugar
250 grams malt or apple cider vinegar
1 tablespoon curry powder
1/2 tablespoon mustard powder
1 teaspoon salt, add to taste, up to 1 tablespoon
2 tablespoons Corn Flour, increase for thicker relish - see tip

Add to shopping list

6

45min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Side dish Sauce

Recipe's preparation

Add onion quarters to "Closed lid" and chop - 5sec/speed5.

Add tomatoes to "Closed lid" and chop - 5sec/speed5.

Add remaining ingredients to "Closed lid" and mix 5sec/speed3.

Cook for 30min/temp100/ "Counter-clockwise operation" speed2 and fill jars when desired thickness achieved.

Accessories you need

Spatula TM5/TM6
buy now

Tip

The numbers of jars varies depending on the thickness of your final mix. I added another 2 tablespoons of corn flour mixed with water and cooked for another 10minutes. The mixture will thicken further on cooling.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.