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1 Apricot and Brandy Jam (seriously delicious)

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Apricot and Brandy Jam (seriously delicious)

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Ingredients

2 bottle(s)

Apricot and Brandy Jam (seriously delicious)

  • 1000 grams of washed and destoned apricots, cut into quarters
  • 100 grams of Brandy
  • 400 grams of white sugar
  • 1 lemon, juiced
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  • 6
    42min
    Preparation 2min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Add to the bowl the apricots, brandy, lemon juice and sugar
    Cook 30 minutes, 100deg, speed 2 - MC off basket on top
    Now steralise your jars with boiling water and let sit - or use your way of steralising your jars
    Then cook for a further ten minutes at 110 deg, speed 2, MC off Basket on top
    Empty the water from the jars ( make sure you wear gloves)
    Use the Thermomix lid on top of the jars to act as a funnel and fill your jars and seal - leave to cool and enjoy
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

You may wish to leave the brandy out BUT it adds a wonderful depth of flavour
It will still be wonderful with out the brandy addition

Please if you make this recipe pop back and leave a comment and a rating -- Thank You

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I’ve made this jam a few times now. The...

    Submitted by Katerious on 10. January 2021 - 15:52.

    I’ve made this jam a few times now. The consistency is great and the brandy definitely adds a bit of depth. Will Use this recipe again

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  • This is just the best Jam

    Submitted by KiwiSteve on 25. May 2019 - 19:48.

    This is just the best Jam

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