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Broccoli Salad

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Ingredients

8 portion(s)

Broccoli Salad (raw)

  • 2 bunch broccoli, roughly cut florets off
  • 1 red onion, cut into 4 pieces
  • 70 grams almonds
  • 150 grams Diced bacon
  • 240 grams Natural greek yoghurt
  • 200 grams mayonnaise
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  • 6
    25min
    Preparation 25min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
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Recipe's preparation

  1. Place broccoli into and chop for 8s sp4 (for chunkier pieces try 5 sec). Place in a large bowel and set aside. No need to wash .
  2. Place onion in and chop for 5s sp6. Place in bowl with broccoli and stir through. No need to wash .
  3. Place almonds in and chop 5s sp5. Place in bowl with broccoli and onion, stir through. No need to wash .
  4. Pan fry diced bacon until crispy. Place in bowl with broccoli, onion and almonds, stir through.
  5. Add natural greek yoghurt and mayonnaise to and mix 5s sp2. Add this to the bowl with all the other ingredients and stir thoroughly.
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Tip

If you like a creamier salad you can increase the amount of mayo and yoghurt. You can also adjust the amounts of each to adjust the taste.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This salad is delicious and is loved by the whole...

    Submitted by koschy73 on 23. October 2020 - 11:23.

    This salad is delicious and is loved by the whole family (including a 12 year old and an 8 year old).
    I use dry roasted almonds because that is what I have on hand.
    Be careful with the red onion, if there is too much, it can overpower the salad. If I have a big onion, I only use half.
    Thanks for the recipe. Smile

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  • sher96: thank you! 😁

    Submitted by Jadeybaby81 on 18. June 2020 - 18:09.

    sher96: thank you! 😁

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  • Prubear: thank you! 😁

    Submitted by Jadeybaby81 on 18. June 2020 - 18:09.

    Prubear: thank you! 😁

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  • button84: thank you! 😁 (actually thanks to my...

    Submitted by Jadeybaby81 on 18. June 2020 - 18:08.

    button84: thank you! 😁 (actually thanks to my mother in law I just converted it haha)

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  • OMG this salad would absolutely form part of my...

    Submitted by button84 on 21. October 2019 - 18:37.

    OMG this salad would absolutely form part of my execution meal if I was on deathrow!! LolThis is absolutely devine. Definitely saving to use as one of our Christmas salads! Thanks for posting!

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  • I could eat this everyday. Delish x

    Submitted by sher96 on 31. January 2019 - 00:19.

    I could eat this everyday. Delish x

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  • Just made this yummy salad for my lunch!...

    Submitted by Prubear on 20. August 2018 - 13:06.

    Just made this yummy salad for my lunch! Delicious!! I love how creamy it is with the yoghurt & the mayo. Thank you for sharing.

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